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The fall issue of The Maine Organic Farmer & Gardener is online now.

Feature articles include:
  • Tide Mill Farm in Edmunds: Nine Generations on the Same Land
  • Native Trees for the Home Landscape: One Tree-Hugger's Opinion
  • Packaging the Taste of Maine: Value-Added Products
  • Franklin Hiram King: Farmer For Future Centuries
  • Mastering Weeds at Peacemeal Farm
  • "Common Throne" Composting Toilets at MOFGA's Common Ground Education Center

Organic and Sustainable Agriculture News
8 steps Obama could take to save food
Alternet - 11/20/2009. 
By Robyn O'Brien – The landscape of health has changed. No longer are our families guaranteed a healthy livelihood, not in the face of the current rates of cancer, diabetes, obesity, Alzheimers and allergies. In the words of Elizabeth Warren, Harvard University law professor who is head of the Congressional Oversight Panel, "We need a new model," and we need a new food system. It's our health on the line. Here’s eight steps Obama could take to save food.
MaineGeneral partnering with MOFGA on food purchases
Kennebec Journal - 11/19/2009. 
Staff Report – More locally grown produce will be served to MaineGeneral patients, visitors and employees under a partnership with the Maine Organic Farmers and Gardeners Association. The association received a two-year $68,450 federal grant to work with MaineGeneral and increase the foods the hospital buys from growers in Kennebec and Somerset counties.
Old school could become biodiesel site
Kennebec Journal - 11/19/2009. 
By Betty Jespersen – Wilton: A local family with deep roots in the fiddleheads market is interested in expanding into biodiesel fuel production. The family that has owned the W.S. Wells & Son cannery since 1896 is eyeing a town-owned building to expand its operation.
6 ways agriculture impacts global warming
TreeHugger - 11/19/2009. 
By Collin Dunn – Sure, agriculture provides us with the food we all eat every day. But do you know how those agricultural practices impact global warming? Turns out there's some pretty big impacts, on both the sustainable and industrial sides of the equation; employing sustainable practices, like organic agriculture, has huge potential to help in the fight against global warming, and maintaining the status quo with widespread industrial agricultural practices will continue to be terribly detrimental for the climate.
4 possibly sickened in Maine by recalled beef
Bangor Daily News - 11/18/2009. 
Augusta (AP) – Maine officials are reminding consumers to check their freezers for recalled ground beef after four people were hospitalized for E. coli poisoning.
Tidbits for November 18
Bangor Daily News - 11/18/2009. 
By Emily Burnham: Keeping it local – Farmers markets tend to wind down around October, but there are still a healthy handful of them that continue throughout the winter.
Hungering for a True Thanksgiving
Common Dreams - 11/18/2009. 
By Amy Goodman – The U.S. Department of Agriculture released a report Monday stating that in 2008 one in six households in the U.S. was "food insecure," the highest number since the figures were first gathered in 1995.
Current  Archive    Page: 1 2 3 4 5 6 7


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Upcoming MOFGA Events
  Low Impact Forestry Workshop
  Kitchen Licensing Workshop
  MOFGA Annual Membership Meeting
  MOFGA Day At Maine's Agricultural Trades Show
  MOFGA Certified Growers' Meetings
  MOFGA's Spring Growth Conference
  MOFGA's Organic Orcharding Workshops
  Seed Swap and Scion Exchange
  Grow Your Own Organic Garden
  Farm Training Project Workshops
  Common Ground Country Fair
  The Great Maine Apple Day
See the full calendar...

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Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
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