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"When we see land as a community to which we belong, we may begin to use it with love and respect."
- Aldo Leopold
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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Tess Faller (left) and Anna Davis of Beech Hill Farm

Know Your Organic Producers!

Meet farm manager Tess Faller and assistant manager Anna Davis of Beech Hill Farm on Mt. Desert, which produces 5 acres of MOFGA certified organic vegetables, herbs and flowers and 1 acre of heirloom apples. The farm is owned by College of the Atlantic. Faller and Davis, with the help of COA students, provide organic produce to the MDI community. Previously the farm was owned by Barbarina and Aaron Heyerdahl, who donated it to COA in the late 1990s. Beech Hill Farm markets to COA's food service, A&B Naturals, Sawyers Market, Pine Tree Market, from the farm stand and through its summer and fall CSA programs. For more information, see www.coa.edu/beech-hill-farm-microsite.

Search for local MOFGA certified organic products

Organic and Sustainable Agriculture News
‘Ban this hazardous herbicide’
The Star (Malaysia) - 5/27/2015.
By Charles Chiam - Sri Lanka has banned the use of the herbicide glyphosate, and Consumers Association of Penang (CAP) wants Malaysia to follow suit.
Grants will help organic dairy farm families survive
Foster’s Daily Democrat - 5/26/2015.
Helping to ensure the survival of New England’s organic dairy farms, two new grants provide much needed funding to address farm succession and land access challenges.
Taco Bell, Pizza Hut to Remove Artificial Flavors, Coloring
Wall Street Journal - 5/26/2015.
By Chelsey Dulaney - Yum Brands Inc.’s Taco Bell and Pizza Hut restaurant chains plan to remove artificial flavors and colors from most of their food, joining a host of other food companies that are opting for more natural ingredients in the face of changing consumer tastes.
Maine retailers phasing out some pesticides over concerns about honeybee health
Portland Press Herald - 5/26/2015.
By Eric Russell - But inconsistent store policies have confused some consumers who are trying to avoid chemicals that may harm pollinating bees.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


    
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Latest MOFGA.net forum posts

Horse Harness and bridle by Stantial Brook Farm: "I have a draft biothane horse harness for sale. It is barely used. Asking $500 or best offer. I also have a biothane draft ho..."
HOUSE FOR SALE - BELFAST by Karen Bailey: "BEAUTIFUL 3 BEDROOM, 1.5 BATH HOUSE WITH IN-LAW APT. AND PROFESSIONALLY LANDSCAPED BY SURREYS ... EXTRA WIDE FRENCH POLISHED ..."
Straw by Parker Family Farm: "Hi all: Anyone know anyone selling Chem-free straw for mulch or bedding? Thank you...."
Large Black Breeding Boar by Parker Family Farm: "I have a 5 year old Large Black Boar for sale. He has been on my farm for 4 years and sired one litter each year. He is a p..."
Hand tools for sale by Parker Family Farm: "I have for sale: Two Johnny's 30" Bed Prep Rakes $50 Each Two Johnny's 3-Tooth Cultivators with Mushroom Grip Attached $40 ..."


Upcoming MOFGA Events

June 3 - Farm Training Project Workshop – So You Wanna Work with Steel?

June 8 - Farm Training Project Workshop – Ecological Pest Control

June 9 - "Nourish Dinner" to Benefit MOFGA

June 10 - Pasture and Forage Management Workshop

June 13 - Farm & Homestead Day at MOFGA

June 16 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Pasture and Forage Management workshop

June 23 - Farm Training Project Workshop – Tractor Safety

June 23 - Farm Training Project Workshop – Creative and Collaborative Marketing

June 24 - Farm Training Project Workshop – Creative and Collaborative Marketing

June 27 - Organic Orcharding Workshop: Summer Orchard Care


SEE THE FULL CALENDAR

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