Maine Organic Farmers and Gardeners Association
The Fair!
The Fair!

The Fair!

The Fair!

The Fair!

Always the third weekend after Labor Day.
Volunteer for MOFGA
Volunteer for MOFGA

Volunteer for MOFGA

Volunteer for MOFGA

Volunteer for MOFGA

We rely on our many volunteers to keep the fair running smoothly. We’re so glad you want to help out!
Got Organic Milk?
Got Organic Milk?

Got Organic Milk?

Got Organic Milk?

Got Organic Milk?

These beauties live on Chase’s Organic Dairy Farm in Mapleton. Where does your organic milk come from?
Our Vision
Our Vision

Our Vision

Our Vision

Our Vision

MOFGA envisions a future of healthy ecosystems, communities, people and economies sustained by the practices of organic agriculture.
MOFGA Events
MOFGA Events

MOFGA Events

MOFGA Events

MOFGA Events

MOFGA holds events every month – January through December
Why Organic?
Why Organic?

Why Organic?

Why Organic?

Why Organic?

Because we're all in this together!
Protect Organic in the 2018 Farm Bill
Protect Organic in the 2018 Farm Bill

Protect Organic in the 2018 Farm...

Protect Organic in the 2018 Farm Bill

Protect Organic in the 2018 Farm Bill

Organic farms like Nature’s Circle Farm in Limerick could lose ground without strong measures in the federal Farm Bill.
MOFGA loves organic dairy
MOFGA loves organic dairy

MOFGA loves organic dairy

MOFGA loves organic dairy

MOFGA loves organic dairy

Buy organic AND local!
MOFGA loves organic vegetables
MOFGA loves organic vegetables

MOFGA loves organic vegetables

MOFGA loves organic vegetables

MOFGA loves organic vegetables

Buy organic AND local … and delicious!

Nose to Tail Pork Processing

October 6-8, 2018 – MOFGA’s Common Ground Education Center, Unity. One of our most popular workshops, covering all aspects of raising, humanely slaughtering and processing pigs. Registration

Seasonal Cooking with Chef Frank Giglio: Fall

October 11, 2018 – 5:30 p.m., MOFGA's Common Ground Education Center in Unity, Maine. $35; $25 for MOFGA members. Join Chef Frank Giglio in the MOFGA kitchen to learn about Maine seasonal cooking. We'll cook some dishes to take full advantage of autumn's bounty. Taste delicious food, learn something new, and have fun in the kitchen! Registration

Mock Certification Inspection

October 18, 2018 – Thursday, 5 p.m. farm tour; 6 p.m. discussion. The Farm at KVCC, Clinton. Join MOFGA certification specialists and staff at The Farm at KVCC for a Mock Certification Inspection and tour with Q&A throughout the tour. For more information contact MOFGA events coordinator Anna Mueller.