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 2016 Organic Orcharding Workshop Series Minimize

A series of workshops, covering theory and hands-on practice in organic fruit tree and orchard management.
Designed for beginner to intermediate orchardists managing backyard plantings to larger orchards.

Pruning Fruit Trees

Renovating Old Apple Trees

Grafting Fruit Trees

Organic Orcharding 101

Summer Orchard Care

Bud Grafting


Pruning Fruit Trees

10 a.m. to 3 p.m.
Sat., March 12 – Three locations: Blue Hill, Unity and Cumberland
Fee: $35 members;
$50 non-members

Learn to prune fruit trees to encourage vigorous growth, heavy fruit set and quality fruit yield. Collection of scion wood and storage will also be discussed. Please bring a bag lunch. Course will run from 10 a.m. to 3 p.m.



Renovating Old Apple Trees

Sun., March 6 (snow date March 13)

10 a.m. to 3 p.m.
Location: Beech Hill Farm, Mount Desert, with C.J. Walke

Sat., March 26
10 a.m. to 3 p.m.
Two locations: Vassalboro with Sean Murphy; Newcastle with Angus Deighan

Fee: $35 members; $50 non-members

The course is focused on pruning and feeding very old non-productive fruit trees in order to bring them back into fruitfulness. Instructors will employ various methods to demonstrate proper pruning of trees that have been unmanaged. Participants should dress appropriately and bring their pruners, loppers, saws and a bag lunch.



Grafting Fruit Trees

Sat., April 2
10 a.m. to 3 p.m.
Location: College of the Atlantic campus, Bar Harbor

Sat., April 9
10 a.m. to 3 p.m.
Location: Common Ground Education Center, Unity

Fee: $35 members; $50 non-members

Learn to propagate and reproduce your favorite fruit tree varieties. Instructor Jen Ries of Whiffletree Nursery will explain how to graft, demonstrating whip & tongue and T-budding, as well as outdoor grafting (top working) of established trees. Participants will graft trees to take home and plant. Care for the new trees will be discussed. Please bring a grafting knife and a bag lunch. Course will run from 10 a.m. to 3 p.m. Grafting Knives (model #475v Victorinox Grafting) can be purchased in advance from A.M. Leonard, or FEDCO.



Organic Orcharding 101 with Michael Phillips

Sat., April 16
10 a.m. to 4 p.m.
Instructor: Michael Phillips
Location: MOFGA's Common Ground Education Center, Unity
Fee: $40 for members; $50 for non-members

Join Michael Phillips, author of "The Apple Grower" and "The Holistic Orchard," for a comprehensive exploration of orchard health strategies that make disease and insect challenges doable for the organic grower, including lectures, discussions, question and answer periods inside and out. Learn what to expect in your orchard and how to manage it. Please bring a bag lunch. Course will run from 10 a.m. to 4 p.m.



Summer Orchard Care

 Sat., June 25
10 a.m. to 3 p.m.
Location: Redpath Orchard, 9 Orchard Rd., Cumberland, with C.J. Walke
Fee: $35 members; $50 non-members

Learn about caring for your orchard through the summer and getting your orchard to a successful harvest in the fall. Please remember to bring a lunch.



Bud Grafting Workshop

Sat., August 6
10 a.m. to 2:30 p.m.
North Branch Farm, Monroe, Maine, with Seth Yentes
$35 members; $50 non-members

Bud grafting is a great way to start your own fruit trees as well as many ornamentals. "Budding" uses individual buds from this year's new growth to graft onto rootstock already set in the nursery. Taught by Seth Yentes at North Branch Farm. Seth grafts thousands of trees every year. All major tree fruit species will be covered. MOFGA will supply the buds and the rootstock. Participants should bring their own knives (available for sale here) as well as a bag lunch.


Please call the MOFGA office if you have any questions – 568-4142

Interested in a partial or full scholarship? Please fill out a scholarship application form by February 1st.


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