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PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Sean Hagan of Left Field Farm in Bowdoinham


Know Your Organic Producers!

Meet Sean Hagan of Left Field Farm in Bowdoinham. This MOFGA certified organic farm sells vegetables, herbs, flowers and strawberries through its CSA, at the South Portland Farmers’ Market, and to local restaurants and stores, including, in Brunswick, at Local, Morning Glory, Tao-Yuan and Wild Oats; and in South Portland, at Scratch Baking Co. and Enio’s. “We farm with the philosophy that good quality produce starts with healthy soil, striving to farm in a manner that maintains and even improves soil health for the future,” says Sean. Website.

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Organic and Sustainable Agriculture News
Walmart Squeezes Organics
The Progressive - 5/30/2014.
By Wenonah Hauter - One of the most frequent questions I get about the food system is what to make of the fact that Walmart sells organic food.
Perspective on Dietary Risk Assessment of Pesticide Residues in Organic Food
Sustainability - 5/30/2014.
By Charles M. Benbrook and Brian P. Baker - Based on USDA data on pesticide residues, Benbrook and Baker find that fraud appears to be rare. Most prohibited residues found in organic produce are detected at levels far below the residues typically found in food grown with pesticides. Relatively high-risk residues are more common in imported foods – both organic and conventional – compared to domestically grown food. The authors conclude that incorporating relative dietary risk into the organic standard would be a more precautionary, risk-based approach than targeting enforcement to organic foods found to contain 5% or more of the applicable Environmental Protection Agency (EPA) tolerance.
How Maine can sustain coastal communities in the face of climate change
Bangor Daily News - 5/26/2014.
OpEd by Nick Battista - The National Climate Assessment released recently highlights the impacts of climate change across the country, including on our coastal communities. Maine fishermen are already seeing the effect of warming waters and shifting species. Between climate change and the current trends in the health of the lobster fishery, there is little doubt that the economic base of our coastal communities will change in the years ahead.
Feds make crop insurance more relevant for Maine fruit and veggie growers
Bangor Daily News - 5/26/2014.
By Christopher Burns - In a move that will likely help Maine farmers, the U.S. Department of Agriculture will offer new crop insurance options to cover fruit and vegetables. The program will extend to smaller farms crop insurance coverage that traditionally benefited only growers of commodity crops. The whole-farm policy will give farmers the opportunity to get coverage for all crops, rather than on a commodity-by-commodity basis, which will provides flexibility for farms with a diverse stock.
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Upcoming MOFGA Events

July 24-25 - Maine Grain Alliance Kneading Conference

July 26 - Maine Artisan Bread Fair

July 27 - Farms & Gardens to Visit

July 26 - Put Your Hoe Down - A Raucous Square Dance Party in Celebration of Maine Farmers

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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