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"We eat out of the air, the sea, and the earth."
- Robert P. Tristam Coffin

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and there are a couple of opportunities for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

The Quincannon family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro

Know Your Organic Producers!

Meet Bryan and Ali Quincannon and their family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro. Eden Acres grows over 30 varieties of unique and flavorful heirloom apples that are ready to pick beginning in August and continuing through mid-November. "Using beneficial, living organisms is at the heart of my approach in creating a healthy system for healthy trees to thrive and produce healthy apples," says Bryan. Keep up with Eden Acres on their website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Farm Bill limbo leaves Maine businesses in lurch
Waterville Morning Sentinel - 9/30/2012.
By Ben McCanna – A partisan stalemate in Washington, D.C., has left one of Maine's largest industries in limbo. Jon Olson, executive secretary of the Maine Farm Bureau said the holdup in Congress affects all Maine farmers, but dairy farmers are in the worst spot.
Climate change may boost state’s cranberry take
Maine Sunday Telegram - 9/30/2012.
By North Cairn – Maine's cranberry harvest is up this year, and warmer weather brought on by climate change might be one reason. Charlie Armstrong, a cranberry specialist with the Cooperative Extension at the University of Maine in Orono, said the warming weather since the mid-19th century – an average 1.5 to 2 degrees F. globally – may be a harbinger of changes to come for agriculture across the state.
Climate change takes a bite out of global food supply
Inter Press Service - 9/29/2012.
By Stephen Leahy – Monterey, CA: Humanity’s ability to feed itself is in serious doubt as climate change takes hold on land in the form of droughts and extreme weather. Less well known is that emissions from burning oil, coal and gas are both heating up the oceans and making them more acidic. That is reducing the amount of seafood that can be caught, according to a new report released here.
Pricing, record high costs for feed threaten to sink Maine’s dairy farms
Bangor Daily News - 9/29/2012.
By Whit Richardson – A series of colliding factors, including the weather, grain speculation and antiquated federal policies, have sent Maine’s dairy farmers spinning into one of the most dire situations in recent memory.
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Upcoming MOFGA Events

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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