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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Kitchen Licensing Workshop

Thursday, December 8
10 a.m. to 4 p.m.

Common Ground Education Center, Unity

Registration Fees
(Includes lunch)
$35 for MOFGA members and $50 for non-members

Designed for farmers and others interested in home-food processing for resale.

More information on our web page

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Organics growing both big and small; annual local conference begins Thursday
Guelph Mercury [Ontario] - 1/30/2010.
By Rob O’Flanagan – Organic agriculture is growing, and growing in two distinct directions – within the confines of the small family farm or community shared farm, and within the domain of big corporate farming. Values can differ greatly in these two worlds and those values are sure to meet, and likely clash at the 29th annual Guelph Organic Conference, which begins Thursday at the University of Guelph.
Diversity is key to planting vegetables
Bangor Daily News - 1/30/2010.
By Reeser Manley – Last week, reading about the importance of plant species diversity in ecosystems, it occurred to me that biodiversity is also an important consideration in planning the vegetable garden, that the wise gardener will avoid monoculture, or the planting of large expanses of a single crop, in favor of mixed plantings.
Season calls for shrimp, pesto rolls
Bangor Daily News - 1/30/2010.
By Sandy Oliver – This is the time of year when we see tiny Maine shrimp for sale by the side of the road up and down the coast and in the stores, too. This year the shrimp season has been extended to the end of May because there are enough of them to warrant it. I like this shrimp and finally concluded it is worth my while to buy it already peeled because I’ve just plain run out of patience with pulling the heads off the prickly little things.
EU farmers face genetic contamination of seeds
Common Dreams - 1/29/2010.
By Julio Godoy – Berlin: Biodiversity, already decaying fast as a result of climate change and intensive farming, is under further threat by genetic modification (GM) of seeds, says a leading German ecological activist. Genetic modification of seeds is dangerous, "since it is at the beginning of the agricultural chain, and can spread all over," says Benedikt Haerlin, former campaign manager at the environmental organization Greenpeace and former member of the European Parliament.
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Upcoming MOFGA Events

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop

December 11 - Medicinal Mead Making

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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