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"The major problems in the world are the result of the difference between how nature works and the way people think."
- Gregory Bateson

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Julia Shanks
Julia Shanks
The Farmer's Office by Julia Shanks

Advanced Business Planning with Julia Shanks
February 25, 2018
Sunday, 9:30 a.m. to 5 p.m.
Coastal Enterprises, Inc.
30 Federal Street, Brunswick, Maine
$100 per person; $135 for two people coming from the same farm.

This full-day workshop is designed to help established and beginning farmers understand the financials of their business and learn how to make informed decisions to increase profits. It is best suited for those with at least one year of farming or similar experience. The goals of the workshop are to plan for profit, examine YOUR farm enterprises, better understand financial statements and learn about recordkeeping.

Instructor Julia Shanks is the author of "The Farmer's Office: Tools, Tips and Templates to Successfully Manage a Growing Farm Business." She works with farmers throughout New England to develop bookkeeping systems and manage their businesses for profitability and growth.

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Angriculture and the Environment, It's Our Choice
Common Dreams - 4/30/2009.
by Jim Goodman. Farmers claim to be stewards of the environment, some would say it's best friend; others, its worst enemy. The truth is we can be both. Humans have never left a small footprint, we have always tried to shape the environment to suit our needs. Initially farming had one purpose, food; farming provided a more stable diet than the hunter-gatherer existence.
‘New Scientist’: Swine flu stems from virus that evolved in U.S.
Grist - 4/30/2009.
by Tom Philpott. In a pair of articles in New Scientist, Debora MacKenzie links the swine flu virus now spreading across the globe to large-scale pork-raising operations in the United States.
What Do Low Income Americans Think About Sustainable Food?
La Vida Locavore - 4/29/2009.
by Jill Richardson. The food justice movement spends countless hours and dollars trying to help low-income Americans obtain access to fresh, healthy food, but what do low-income folks want? Clearly, people want to be able to eat, but do they think "organic" means "yuppie food"? An article by Caroline B. Webber and Jamie S. Dollahite called "Attitudes and Behaviors of Low-Income Food Heads of Households Toward Sustainable Food Concepts" set out to address that.
Imagine a World Without Seafood for Supper -- It's Nearer Than You Think
Alternet - 4/29/2009.
by Andrew Purvis, The Observer U.K. The majority of fish populations have been reduced by 70-95% -- and global demand keeps rising.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


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Assistant farm manager and farm crew wanted. by Hall Brook Farm: "Hall Brook Farm is an organic vegetable farm located in Thorndike, Maine. 2018 will mark our 5th year in business. We grow ab..."
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Upcoming MOFGA Events

January 22-23 - Flowering in the North

February 9 - Maine Farm to Institution Summit

February 25 – Advanced Business Planning with Julia Shanks

February 10 - Beginning Beekeeping


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