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- Julius Kambarage Nyerere, President of Tanzania

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Mary Trotochaud of Everyday Pottery in Belmont donated these bowls for the MOFGA-El Salvador Sistering Committee's April 30 Empty Bowl Supper in Belfast.

Beautiful Bowls, Savory Soup, Art, Music and Friends

MOFGA-El Salvador Sistering Committee Empty Bowl Supper

With music by Happytown and hands-on pottery demo by Russell Kahn

The April 30 Empty Bowl Supper in Belfast, a benefit for the MOFGA-El Salvador Sistering Committee's work, promises to be better than ever this year, with a celebration of 15 years of sistering and solidarity and with a chance to try your hand at making a clay pot.

The Sistering Committee, part of MOFGA, holds this fundraiser annually, thanks to the generosity of the Unitarian Universalist Church, which donates the space; to many Maine potters who donate their beautiful bowls; to the Back 40 Bakehouse, which donates bread; and to the Belfast Co-op Store, which donates drinks, butter and more.

Participants get to buy one of these handsome bowls and fill it with soup made by Cheryl Wixson of Cheryl Wixson's Kitchen and featuring Maine organic ingredients from MOFGA-certified organic Happytown Farm and Rabbit Hill Farm – all for just $15 ($35 maximum for families).

More details on the MOFGA-El Salvador Sistering Committee webpage

Organic and Sustainable Agriculture News
Mild winter could lead to huge honeybee die-off come fall
Kennebec Journal - 4/30/2012.
By Mechele Cooper – Beekeepers need to be especially careful this year. A mild winter and unseasonably warm early spring have created conditions reminiscent of 2010, when beekeepers were caught off guard from an explosion of mite populations that killed off many honeybee colonies, according to a state expert.
‘We have no food policy’
Waterville Morning Sentinel - 4/29/2012.
By Doug Harlow – Farmington: Maine not only needs to produce more local food, the state also needs to establish a food system that processes, packages and ships the food, says Professor Mark Lapping, executive director of the Muskie School at the University of Southern Maine.
A fresh approach to the fiddlehead
Kennebec Journal - 4/29/2012.
By David F. Robinson – Wilton: An army of fiddlehead pickers has spread across central Maine early each morning for the past few weeks. They scour streams and riverbanks and fill onion sacks with the tiny curlicue ferns, named for their resemblance to a fiddle's head.
She vows to protect a farm and its way of life
Kennebec Journal - 4/28/2012.
By Mechele Cooper – Belgrade: Mary Perry wants to ensure that the 1870 farm she has been living on for 11 years with her three children remains farmland forever. So Perry is attempting to protect Winterberry Farm with the help of the Maine Farmland Trust through its new Forever Farm Program, which promotes agricultural easements to prevent subdivision and non-farm development.
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Upcoming MOFGA Events

April 30 - Empty Bowl Supper in Belfast to benefit MOFGA-El Salvador Sistering Committee

May 6 - MOFGA's Common Ground Call-In Radio Show

May 12 - Slow Money Maine Gathering in Gardiner

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices


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