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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Conservation Farm Tour

Cover Crops in Durham
Wednesday, June 29, 5 p.m.
New Leaf Farm, 496 Davis Road, Durham, Maine
Free

Hosted by Androscoggin Valley Soil and Water Conservation District, MOFGA and the Natural Resources Conservation Service. Dave Colson, MOFGA's agricultural services director, will lead a tour of a cover crop demonstration planted at New Leaf Farm. Learn about cover crops and their pros and cons. Information will be available on programs to help with crop rotation on your farm. FMI and to register: Jocelyn Lahey, 207-753-9400 x 404 or
jlahey@maineconservationdistricts.com.

Organic and Sustainable Agriculture News
E. coli O157 comes back with a vengeance
Grist - 6/30/2009.
By Tom Philpott – Where’s the tainted beef? If you regularly eat fast-food burgers or unlabeled supermarket beef, you’ve almost certainly consumed a JBS product in the past month. That’s because Brazil-based JBS is the globe’s largest beef producer – and the third-largest U.S. beef packer. And what a month it’s been for this emerging beef behemoth. Here in the U.S., JBS has dramatically expanded a “voluntary” recall of beef “that may be contaminated with E. coli O157:H,” the USDA reports.
Hannaford warns consumers about recalled beef
Bangor Daily News - 6/30/2009.
SCARBOROUGH, Maine – Hannaford Supermarkets is warning its customers in Maine, Massachusetts, New Hampshire, New York and Vermont to check their freezers for recalled beef.
Agencies urge gardeners to check for blight
Bangor Daily News - 6/30/2009.
ORONO, Maine — Agriculture experts across the state are asking home gardeners to check their tomato and potato plants for symptoms of late blight, a highly destructive disease. The Maine Department of Agriculture, the University of Maine Cooperative Extension and the Maine Organic Gardeners and Farmers Association are all watching the spread of late blight, which was the cause of the Ireland potato famine in the 19th century. “We are urging home gardeners, especially those who may have recently planted tomato seedlings from a big-box store, to check for this disease,” Jim Dwyer, University of Maine potato specialist, said in a press release.
Food-safety legislation leaves gaping holes for meat giants
Grist - 6/30/2009.
By Tom Philpott – Yesterday’s post about JBS’ massive beef recall got me to thinking about the food-safety legislation creeping through the House: the other Waxman bill, H.R. 2749, or the Food Safety Enhancement Act. ... The excellent Food & Water Watch, a group that that watches out for the interests of both consumers and small-scale farmers, has issued an informative assessment (PDF) of the legislation in its current form.
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July 10 to 16 - Tree Fodder Seminar by MOFGA.net: "3 Streams Farm in Belfast. Presented by Shana Hanson. $150 suggested tuition covers instruction and room or camp site plus me..."
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Upcoming MOFGA Events

June 25 - Organic Orcharding Workshop: Summer Orchard Care

June 29 - Conservation Farm Tour: Cover Crop Demonstration

July 1 - MOFGA's Common Ground Call-In Radio Show

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

September 23-25 - Common Ground Country Fair


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