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"All my life, I have been driven by one dream, one goal, one vision: To overthrow a farm labor system in this nation which treats farm workers as if they were not important human beings."
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PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Gabrielle Gosselin and Nate Drummond of Six River Farm in Bowdoinham


Know Your Organic Producers!

Meet Nate Drummond and Gabrielle Gosselin of Six River Farm in Bowdoinham. This MOFGA certified organic farm produces vegetables, herbs, and vegetable seedlings (in season) on fertile soil on the shores of Merrymeeting Bay. They sell at the Brunswick and Crystal Spring Farmers’ Markets and to El Camino, Harraseeket Inn, Royal River Natural Foods and Henry and Marty's. "Healthy farming for a healthy community," reads their motto. Website.

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Organic and Sustainable Agriculture News
For farmers everywhere, small is (still) beautiful
Yes! - 1/17/2012.
By Robin Broad, John Cavanagh – There is battle raging across the world over who can better feed its people: small-scale farmers practicing sustainable agriculture, or giant agribusinesses using chemical fertilizers and pesticides. It was small-scale organic farmers growing rice for themselves and local markets in the Philippines who first convinced us that they could feed both their communities and their country.
Goodbye, fish: rising CO2 direct threat to sea life
Common Dreams - 1/17/2012.
New research shows the disastrous consequences the world's rising carbon dioxide levels are having on ocean life. A team of researchers from the Australian Research Council Centre of Excellence for Coral Reef Studies and James Cook University published their findings in the journal Nature Climate Change. They document how elevated CO2 is "driving fish crazy."
A look at the $175 in your compost
Grist - 1/16/2012.
By Dana Gunders – Have you ever considered what that rotten food in your refrigerator costs? The average American family of four throws out an estimated $130-175 per month in spoiled and discarded food. That’s real money going straight into the garbage or compost bin instead of paying off your credit card bills.
Owner sure Windham greenhouse project will proceed
Maine Sunday Telegram - 1/15/2012.
By Leslie Bridgers – Windham: Standing next to a wooden stake in this rocky soil, John der Kinderen describes his vision for Sebago Farms. One of three huge hydroponic greenhouses would stretch 2,000 feet from this spot -- a distance longer than two Eiffel Towers laid end to end. There are plans for fish ponds and unique renewable energy elements that will make it extremely efficient.
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Upcoming MOFGA Events

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

July 31 - Fall Planting in a High Tunnel

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


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