Login
"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
- Farming Today, BBC Radio
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
Sign up for our weekly email newsletter with the latest organic news, events and resources.
 

MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



  You are here:  Home   


Online ticket sales for the 2014 Common Ground Country Fair are CLOSED.

Ticket prices at the gates are increasing to help support improved services and higher operation costs. You may still buy Advance Tickets at any of the OUTLETS LISTED HERE up until Fair time.

Our Store is now closed except for memberships, donations and registrations for events and workshops so that we may focus on getting our new inventory ready for the Country Store on the fairgrounds. 2014 Fair T-shirts, tote bags, aprons and more will be available online by October 1.

 

Organic and Sustainable Agriculture News
To every dish there is a season
Kennebec Journal - 9/14/2011.
By Emily Burnham – Kathy Gunst’s new cookbook, “Notes From a Maine Kitchen: Seasonally Inspired Recipes,” is her love letter to her adopted home state, and to the kitchens all across the state that produce the food synonymous with Maine. After writing 14 cookbooks and living and working as a food writer in Maine for nearly 30 years, Gunst calls “Notes From a Maine Kitchen” her favorite book yet.
Maine flexes its (apple) core values
Portland Press Herald - 9/14/2011.
By Meredith Goad – Not so long ago, an apple was just an apple. We went apple picking in the fall, made our pies, and called it good until next year. In recent years, however, the public's apple IQ has soared. Go to the farmers market – even the grocery store – and varieties are labeled so that you know more about your choices. We also know more about rarer heirloom varieties, thanks in large part to Maine's own John Bunker of Palermo, the man dubbed the "apple whisperer" by The Atlantic magazine.
Antibiotic resistance and the case for organic poultry and meat
The Atlantic - 9/14/2011.
By Neil Wagner – A recent study from the Maryland School of Public Health has found a simple way to help overcome the health problems caused by antibiotic resistance: stop adding antibiotics to animal feed. The study found that when poultry and beef are produced without these antibiotics, bacterial resistance quickly declines. Feeding antibiotics to livestock creates an ever-increasing number of antibiotic-resistant bacteria, including many that cause disease in humans.
41% of food insecure families not getting help
Casaubon’s Book - 9/14/2011.
By Sharon Astyk – The USDA indicates that in 2010 there were above 17 million households in the US (out of about 115 million households total) that were food insecure, and had trouble getting enough food on a regular basis. Only 59% of those households, however, received Food Stamps, WIC or School lunches, the three largest US food subsidy programs that make up the bulk of US nutritional supplementation programs. Which means that nearly half of all households were either receiving no support despite food insecurity, or relying on food pantries, soup kitchens and other resources.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


    
Check out MOFGA's
online community!

Create your own profile website
List products and services that you offer
Post classified ads
Join forum discussions

Latest MOFGA.net forum posts

An Evening with John Bunker: Apples, Cider & Mead by Maine Audubon: "As part of our annual Apple Day celebration, we are pleased to present John Bunker, author of Not so Far from the Tree: A Bri..."
RE: Managers Wanted for Farm Restoration by Broad Arrow Farm: "Nick, thanks for your interest. Please forward info to djsullivan21@verizon.net. We'll be in-touch. DS..."
HVNC Timberframing Class by Hidden Valley Nature Center: "Our next 4-day class starts Oct 2nd. We have a couple of slots left. This is MOFGA Co-sponsored and $450 membership fee appli..."
Earthway Seeder Plates by Erin Bibles: "Well, I found my seeder, but now I need the seed plates. Anyone have extras they wouldn't mind parting with? The only one I..."
RE: Looking for organic habeneros and ghost peppers by William Sugg: "Cayennes would be great too, thanks...."

Upcoming MOFGA Events

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

Latest MOFGA.net members
  

Visit MOFGA.net: MOFGA's online community


Home | Programs | Agricultural Services | The Fair | Certification | Events | Publications | Resources | Store | Support MOFGA | Contact | MOFGA.net | Search
  Copyright © 2014 Maine Organic Farmers and Gardeners Association   Terms Of Use  Privacy Statement    Site by Planet Maine