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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Medicinal Mead Making Workshop

Sunday, December 11
1 p.m.
769 Congress Street, Portland Maine

Registration Fees
$35 for MOFGA members and $45 for non-members

Join Chef Frank Giglio as we learn about and make mead! In this class you will learn the step-by-step method for preparing your own medicinal mead at home. Each student will start a batch of mead during the class and be able to take it home to ferment and later enjoy. FMI: alibby@mofga.org.

Organic and Sustainable Agriculture News
Is organic farming really everything its advocates claim?
Portland Press Herald - 1/13/2011.
Op-ed by Mike Bendzela – Gorham: Who's responsible for dichotomizing the farm industry into "conventional" and "organic" enclaves? The organic farming movement, of course, in which the Maine Organic Farmers and Gardeners Association plays a key role.
Technology is new helper down on the farm
Bangor Daily News - 1/13/2011.
By Sharon Kiley Mack – Augusta: Farmers and producers at the 70th annual Maine Agricultural Trades Show this week said technology has changed how farming is done in Maine. From computer microchips inside cows’ collars that alert the farmer if milk production slacks off to global positioning systems that enable potato farmers to use less pesticides, technology is making Maine farms more efficient and saving precious profits.
A climate-friendly farm bill
Other Words - 1/13/2011.
By Julia Olmstead – We’re in a rut when it comes to taking action on climate change. Congress has stalled on passing climate legislation. International negotiators failed to agree on binding emission cuts in Cancun late last year. And it's unclear whether the EPA will have the power to regulate greenhouse gases. Fortunately, we have a tool to help us make a real impact on slowing climate change: the Farm Bill.
The ‘food bubble’ is bursting, says Lester Brown, and biotech won’t save us
Grist - 1/12/2011.
By Tom Philpott – For years – even decades – Earth Policy Institute president and Grist contributor Lester Brown has issued Cassandra-like warnings about the global food system. His argument goes something like this: Global grain demand keeps rising, pushed up by population growth and the switch to more meat-heavy diets; but grain production can only rise so much, constrained by limited water and other resources. So, a food crisis is inevitable.
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December 2016
  

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Upcoming MOFGA Events

December 11 - Medicinal Mead Making

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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