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In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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Phone: 207-568-4142
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Email: mofga@mofga.org
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An image from From Huey Coleman's film, "Maine Heritage Orchard," showing orchard director John Bunker. The film will be presented throughout Maine this winter and spring.

Prize-winning Maine filmmaker Huey Coleman's "Maine Heritage Orchard" film will be shown during the 2016 Maine Short Film Festival, sponsored by the Maine Film & Video Association.

Huey was at the first planting day of MOFGA's Maine Heritage Orchard in 2013, when volunteers planted 102 heirloom apple trees on a reclaimed sand and gravel pit in Unity, Maine. He continued documenting the project for the next year and a half.

Huey's video will be shown at these locations:

December 11, 2015, 5:30 p.m. – Strand Theater, Rockland
January 7, 7:30 p.m. – Space Gallery, Portland
January 14, 7 p.m. – Gracie Theatre, Bangor
January 28, time TBA – Frontier Café, Brunswick
March 10, time TBA – Reel Pizza, Bar Harbor
March 24, 7 p.m. – Stonington Opera House, Stonington
April 7, 7 p.m. – The Alamo, Bucksport
April 14, 7 p.m. – Denmark Arts Center, Denmark
April 21, 7 p.m. – Schoodic Arts for All, Winter Harbor
April 28, 7 p.m. – Railroad Square Cinema, Waterville

The video is also posted at www.youtube.com/user/MaineOrganicFarmers (click on the video titled, "Maine Heritage Orchard").

Read more about MOFGA's Maine Heritage Orchard

Organic and Sustainable Agriculture News
Obama’s budget axes bacteria testing for fruits and vegetables
Bangor Daily News - 2/18/2012.
By Garance Burke (AP) – San Francisco: President Barack Obama’s proposed budget would eliminate the nation’s only program that regularly tests fruits and vegetables for deadly pathogens, leaving public health officials without a crucial tool used to investigate deadly foodborne illness outbreaks.
Local in winter: an invitation
Grist - 2/17/2012.
By Twilight Greenaway – This string of dried peppers was a gift from Annabelle Lenderink, a farmer I know. When she handed them to me on one of her last days in the Berkeley Farmers Market for the season, I remember her saying, “They look really nice when the sun shines through them.”
How to heat your chickens with compost
Treehugger - 2/17/2012.
By Sami Grover – We know that you can heat your shower with a compost pile. Heck, you can even cook food on compost if you want to. But here's a neat use of waste heat from the composting process – you can use it to keep your chickens warm.
Organic gardens on small plots take lots of advance planning
Kennebec Journal - 2/17/2012.
By Denis Thoet – The ground is frozen solid. We're two months away from spring and more than three months away from the last frost date, which can be as late as the first week in June. Time to relax? No, it's time to get moving at Long Meadow Farm.
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Upcoming MOFGA Events

December 2 - Kitchen Licensing Workshop

December 4 - MOFGA’s Common Ground Radio Show

December 8 - QuickBooks Training presented by Farm Credit East

January - Growers' Meetings

January 12 - MOFGA Annual Membership Meeting at the Maine Agricultural Trades Show

March 5 - MOFGA’s Spring Growth Conference: Soils


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