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"Now I see the secret of the making of the best persons. It is to grow in the open air and to eat and sleep with the earth."
- Walt Whitman

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Kitchen Licensing Workshop

Thursday, December 8
10 a.m. to 4 p.m.

Common Ground Education Center, Unity

Registration Fees
(Includes lunch)
$35 for MOFGA members and $50 for non-members

Designed for farmers and others interested in home-food processing for resale.

More information on our web page

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Oakland business using local apples and maple syrup for hand-crafted alcohol
Bangor Daily News - 3/18/2011.
By Christopher Cousins. Tree Spirits Winery and Distillery in Oakland is producing what its owners say is probably a one-of-a-kind liquor: Knotted Maple. Made from Maine maple syrup, it's as any hard liquor and much smoother than most people expect. Distillery co-owner Steve Buchsbaum likened its taste to a smooth Scotch.
Processed food makes us sick, adds costs to our health care
Kennebec Journal - 3/18/2011.
By Denis Thoet – There is nothing like a few up-to-date facts to jolt us into the reality that processed food is making us sick and costing our health care system a lot of money. A recent study published in The Lancet, a British medical journal, showed that a diet of whole foods could reduce the incidence of attention deficit hyperactivity disorder (ADHD) by 64 percent.
Farmers expected to testify in favor of local food processing and sales bills
Bangor Daily News - 3/18/2011.
By Sharon Kiley Mack – Augusta: Rep. Walter A. Kumiega had been buying raw milk from a local farmer for a while when the farmer told him he was running into some serious problems. “He was being told [by the Maine Department of Agriculture] that he can’t advertise, that he needed a special license,” Kumiega said. The farmer was delivering his raw milk to a local buying club, not stores, and felt the regulations were unfair.
Forget the gloom – new ways of living and organizing our economy are flourishing
Grist - 3/17/2011.
By Tom Philpott – While digging into the industry's routine abuse of farmers and reckless endangering of public health, I was haunted by the thought that these were the folks on whom we're supposed to be counting to "feed the world" going forward, according to the likes of The Economist and certain factions of the Obama administration. Sigh.
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December 2016
  

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Upcoming MOFGA Events

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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