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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA's Spring Growth Conference: Soils
March 5, 2015 (Snow date March 6), 10 a.m. to 4 p.m.
MOFGA's Common Ground Education Center, Unity


Our yearly Spring Growth Conference is a daylong event that digs deeply into topics that impact farmers, whether a specific crop, technique or management practice. The 2016 conference will focus on the basis of farming: soils.

Registration (includes lunch): $75 individual, $100 couples, $50 students and apprentices. For more information, please visit
http://www.mofga.org/Events/SpringGrowthConference.

Organic and Sustainable Agriculture News
As important as the food in “local food”
The Atlantic - 8/18/2010.
By Corby Kummer – In a piece today about neighborhood restaurants, Lane Wallace eloquently states something I think we're all looking for while trying to reduce our carbon footprint, eat organically and healthfully and respectfully to the planet and human and animal rights, and on and on. It's the sense that someone knows us and we're part of a community.
New way to pay for fresh food: by Rx
The Atlantic - 8/16/2010.
By Corby Kummer – The Wholesome Wave initiative doubles the face value of food stamps when used at farmers' markets. The Fruit and Veggie Prescription Program encourages doctors at three health clinics in Massachusetts to write "prescriptions" for fresh fruit and vegetables from farmers' markets that are worth $1 a day per member of enrolled families.
Teens carry 30% more BPA than rest of population
The Globe and Mail [Canada] - 8/16/2010.
By Martin Mittelstaedt – Teenagers may carry the highest levels of bisphenol A - about 30 per cent more than the rest of the population, according to the first national survey about the compound conducted by Statistics Canada, but exposure to the estrogen-mimicking chemical is widespread, with detectable levels in 91 per cent of Canadians.
Bayer pesticide [Aldicarb] phased out for 'unacceptable' risks
The Charleston Gazette - 8/16/2010.
By Ken Ward Jr. – Charlestown, W.Va.: A pesticide that is a major product of Bayer CropScience's Institute plant will be phased out because it "may pose unacceptable dietary risks, especially to infants and young children," the U.S. Environmental Protection Agency confirmed Tuesday.
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Midcoast Seasonal Housing Wanted by Nate and Sarah Haven: "We're farmers looking for housing for the upcoming season. We'll be moving to the area at the beginning of April. We're open ..."
Looking for 1/2 acre tillable for cutflowers - Portland Area by Matt Greaney: "Hi! I'm looking for some space to grow cutflowers this season near Portland. Tillable, access to water and full sun is idea..."
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Upcoming MOFGA Events

February 11 - Aroostook County Organic Grower Meeting

February 21 & 22 - Advanced Business Planning Workshop

February 23 - Central Maine Organic Grower Meeting

February 25 - Southern Maine Organic Grower Meeting

February 27 - Growing Vegetables in Maine

March 5 - MOFGA's Spring Growth Conference: Soils

March 12 - Organic Orcharding Workshop: Pruning

March 16-17 - Northeast Pasture Consortium

March 19 - Maine Grass Farmers Conference

March 20 - Seed Swap & Scion Exchange

March 23 - Maine Grain Conference: Post-Harvest Handling

April 6 - Grow Your Own Organic Garden Classes

April 15-16 - 34th National Pesticide Forum: Cultivating Community and Environmental Health


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