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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The Margesons

Know Your Organic Producers!

Meet Erich Margeson and his family from Margeson Organic Farm in Westmanland. The Margesons raise MOFGA certified organic potatoes, seed potatoes, winter squash, oats and garlic, which they sell through Maine Potato Lady,  Johnny's Selected Seeds and Fedco.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
As important as the food in “local food”
The Atlantic - 8/18/2010.
By Corby Kummer – In a piece today about neighborhood restaurants, Lane Wallace eloquently states something I think we're all looking for while trying to reduce our carbon footprint, eat organically and healthfully and respectfully to the planet and human and animal rights, and on and on. It's the sense that someone knows us and we're part of a community.
New way to pay for fresh food: by Rx
The Atlantic - 8/16/2010.
By Corby Kummer – The Wholesome Wave initiative doubles the face value of food stamps when used at farmers' markets. The Fruit and Veggie Prescription Program encourages doctors at three health clinics in Massachusetts to write "prescriptions" for fresh fruit and vegetables from farmers' markets that are worth $1 a day per member of enrolled families.
Teens carry 30% more BPA than rest of population
The Globe and Mail [Canada] - 8/16/2010.
By Martin Mittelstaedt – Teenagers may carry the highest levels of bisphenol A - about 30 per cent more than the rest of the population, according to the first national survey about the compound conducted by Statistics Canada, but exposure to the estrogen-mimicking chemical is widespread, with detectable levels in 91 per cent of Canadians.
Bayer pesticide [Aldicarb] phased out for 'unacceptable' risks
The Charleston Gazette - 8/16/2010.
By Ken Ward Jr. – Charlestown, W.Va.: A pesticide that is a major product of Bayer CropScience's Institute plant will be phased out because it "may pose unacceptable dietary risks, especially to infants and young children," the U.S. Environmental Protection Agency confirmed Tuesday.
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maple syrup equipment by Spruce Bush Farm: "2X6 raised flue Lightning evaporator pans, CDL RO, Wes Fab filter press, 325 gal. pickup tank, 600 gal. S/S bulk tank, Refr..."
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - March 2 - Meet your farmers and fishermen!

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change


See the full calendar ...

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