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"Every aspect of our lives is, in a sense, a vote for the kind of world we want to live in."
- Frances Moore Lappé
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Seasonal Cooking Class with Chef Frank Giglio
Wednesday, April 23

10 a.m. to 3 p.m.
MOFGA Kitchen at Common Ground Education Center, Unity, Maine
Cost: $30, including lunch (and recipes to take home)


Cooking meals from scratch using fresh, local, and seasonal ingredients is a great way to connect with the local farming community. Fresh, organic foods taste better, are better for the environment, and the best for your body. Come share an afternoon in the MOFGA kitchen with Thorndike resident and chef Frank Giglio. He will share simple recipes that will highlight MOFGA certified farms, local fisherman and foragers. Learn to utilize wild herbs and other ingredients to naturally cleanse the body and prepare you for the warmer weather ahead. Limit: 15 people. Details and registration.

Organic and Sustainable Agriculture News
Roundup weed killer is showing up in air and water
Grist - 9/13/2011.
By Jess Zimmerman – Hey, what's even better than weed killer being sprayed on crops you eventually eat? How about if it then ends up in air, water, and even rain? AWESOME. I SEE NO POSSIBLE DOWN SIDE TO THIS PLAN. Seriously, this is pretty alarming news: Researchers from the U.S. Geological Survey have detected the active ingredient of Roundup, a chemical called glyphosate, in waterways, air, and rain. On the one hand: Those raindrops have no weeds in them, by God. On the other hand: Everything else about this.
Dupont’s herbicide goes rogue
Other Words - 9/12/2011.
By Jim Hightower – In the corporate world's tortured language, workers are no longer fired. They just experience an "employment adjustment." But the most twisted euphemism I've heard in a long time comes from DuPont: "We are investigating the reports of these unfavorable tree symptoms," the pesticide maker recently stated. How unfavorable? Finito, flat-lined, the tree is dead. Not just one tree, but hundreds of thousands all across the country are suffering the final "symptom."
Scarborough man takes garden revolution from White House to world
Bangor Daily News - 9/12/2011.
By Seth Koenig – Scarborough: Roger Doiron garnered widespread media attention in 2008 and 2009, when he spearheaded a successful effort to convince the Obama family to plant a garden on the White House lawn. But while Doiron admits the White House campaign was a big publicity boost for his efforts and the mission of his organization, Kitchen Gardeners International, he said he’s just as interested in convincing his neighbors – and anyone else with soil space – of the idea.
Effect of contaminated soil on food chain sparks fears
Common Dreams - 9/11/2011.
By Mizuho Aoki, The Japan Times – Six months after the nuclear meltdowns in Fukushima Prefecture, the public's awareness of the threat posed by radiation is entering a new phase: the realization that the biggest danger now and in the future is from contaminated soil. The iodine-131 ejected into the sky by the Fukushima No. 1 power station disaster was quickly detected in vegetables and tap water – even as far away as Tokyo, 220 km south of the plant.
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Upcoming MOFGA Events

April 20 - MOFGA Orcharding Workshop: Orcharding 101

April 23 - Grow Your Own Organic Garden Class in Gray

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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