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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Sean Hagan of Left Field Farm in Bowdoinham


Know Your Organic Producers!

Meet Sean Hagan of Left Field Farm in Bowdoinham. This MOFGA certified organic farm sells vegetables, herbs, flowers and strawberries through its CSA, at the South Portland Farmers’ Market, and to local restaurants and stores, including, in Brunswick, at Local, Morning Glory, Tao-Yuan and Wild Oats; and in South Portland, at Scratch Baking Co. and Enio’s. “We farm with the philosophy that good quality produce starts with healthy soil, striving to farm in a manner that maintains and even improves soil health for the future,” says Sean. Website.

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Organic and Sustainable Agriculture News
Once-stable food prices jump
Maine Sunday Telegram - 5/29/2011.
By Beth Quimby – Freeport: Jody Bennett said about the only food she buys at a supermarket these days is coffee. The Freeport resident is raising her own beef and growing her own vegetables, instead of purchasing such items in the store.
Ocean acidification is latest manifestation of global warming
The Guardian [UK] - 5/29/2011.
By Robin McKie – By the middle of the century there will probably be only a few pockets of coral left, in the North Sea and the Pacific. Millions of species of marine life will be wiped out.
Lincoln officials to revisit regulations on animal ownership
Bangor Daily News - 5/28/2011.
By Nick Sambides Jr. – Lincoln: Chickens. Ruth Birtz, the town code enforcement supervisor, has had to tell about 15 people, mostly downtown residents, that they cannot keep chickens on their properties due to a town planning regulation that allows only one nonpet animal per every 2 acres of property.
Mushroom certification good for business
Kennebec Journal - 5/27/2011.
Letter by David Spahr – George Smith ("Maine has a mushrooming problem at the State House," May 11) has facts and the issues wrong. I am a member of the task force on mushroom certification and the Maine Mycological Association. Smith incorrectly stated all foragers need certification; only foragers selling to restaurants and other venues that sell to the public would need certification.
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Upcoming MOFGA Events

July 23 - Farm Training Project workshop: Livestock & Vegetable Integration

July 24-25 - Maine Grain Alliance Kneading Conference

July 26 - Maine Artisan Bread Fair

July 26 - Put Your Hoe Down - A Raucous Square Dance Party in Celebration of Maine Farmers

August 1 - MOFGA’s Common Ground radio show

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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