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"One hears a lot about the rules of good husbandry; there is only one — leave the land far better than you found it."
- George Henderson, The Farming Ladder
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Edie Johnston

Know Your Organic Producers!

Meet Edie Johnston of Eldertide/Maine Medicinals in Dresden. Johnston's company raises MOFGA certified organic elderberry, astragalus, echinacea and other medicinal plants and processes them into such products as Antho Immune Tincture, Chaga Tincture, Relax & Restore Syrup, and more. These products are sold through natural food stores, specialty shops, distributors, Whole Foods and at the Common Ground Country Fair. Learn more at www.mainemedicinals.com/ and on Facebook.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
A merger in name only
Bangor Daily News - 9/28/2012.
By George Smith, George’s Outdoor News – Maine’s Department of Agriculture merged with the Department of Conservation on August 30, a date established in law by the legislature and governor. But the only thing merged was the name. It’s now the Department of Agriculture, Conservation, and Forestry. No one moved. No programs merged. No money was saved.
50 years after ‘Silent Spring’ we have ignored Rachel Carson’s findings to our peril
Washington Spectator - 9/27/2012.
By Joseph J. Mangano and Janette D. Sherman – Fifty years ago, a Johns Hopkins–educated zoologist did something that few at the time thought was possible. With the publication of one book, she started a national debate about the universally accepted use of synthetic pesticides, the irresponsibility of science, and the limits of technological promise.
USDA Oks tofu as a meat substitute in school lunches
Grist - 9/27/2012.
By Philip Bump – School lunches can now offer tofu as a “meat alternate,” thanks to a little-noticed announcement from the Department of Agriculture in January. If you’re looking for it in the government code, it’s at “7 C.F.R. 210.10(c)(2)(i)(D) of the regulatory text for the NSLP,” so just flip on over to that sub-sub-sub-sub-subsection.
Fires in the field
The Contrary Farmer - 9/27/2012.
By Gene Logsdon – If you want to see the landscape of hell painted prettily on a farmland horizon, watch a field of corn on fire. It is hellish enough, in my view, to see corn fields stretching away in every direction from sea to shining sea with no houses, barns, trees, fences, grazing animals or any other sign of human habitation in sight. But when a curtain of fire is rushing across this land of the free and home of the brave, the effect is terrifying.
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Winter Rental in Swanville by Borealis: "Cozy 2-bedroom house in Swanville available during the winter months, roughly December-April (could start late Nov). A good p..."
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Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 7 - MOFGA’s Common Ground radio show

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Pollinator Health and Safety Conference

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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