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"Farming looks mighty easy when your plow is a pencil, and you're a thousand miles from the corn field."
- Dwight D. Eisenhower

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and there are a couple of opportunities for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

Barbara Boardman of White Duck Farm
in Waldoboro

Know Your Organic Producers!

Meet Barbara Boardman of White Duck Farm in Waldoboro. Barbara grows a variety of MOFGA-certified organic heirloom vegetables and fruits, including the raspberries shown here earlier this season. (Now the clamshell would be full!) Her products are offered at a number of local restaurants, at her farmstand on Duckpuddle Road, and at the Waldoboro and Westbrook farmers’ markets. Visit her website and her Facebook page to learn more. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Farmer-scientist group wants to ‘hack society’ through open-source technology
Grist - 12/29/2010.
By Bonnie Azab Powell – One of the most frequent criticisms leveled against the sustainable agriculture movement is that its proponents want to send farmers back to 19th-century hard labor, with hand weeding and harvesting. Here's an incredibly cool group of eco-minded "farmer-scientists" who aren't in the least afraid of technology.
Acquiring knowledge by accident
OrganicToBe - 12/29/2010.
By Gene Logsdon – We learn our lessons more by chance than by deliberation. Or maybe it is more to the point to say that we learn by living. For sure, what we learn from experience sticks with us longer than what we think we learn in classrooms. I can’t remember how to do algebra problems involving two unknowns but I will never forget what happened when I was dumb enough to touch a frosty piece of iron with my tongue.
Group grows winter business with online farmers market
Portland Press Herald - 12/27/2010.
By Ann S. Kim – A group of farms in Cape Elizabeth is creating an online winter farmers market that draws on their products and those from other Maine growers. Cape SoPo Winter Share got its start when the farmers from the William H. Jordan Farm and Green Spark Farm started talking about their winter plans.
Five myths about school food
Maine Sunday Telegram - 12/26/2010.
By Janet Poppendieck – When President Obama signed the Healthy, Hunger Free Kids Act earlier this month, he joked that if he hadn't been able to get the bill passed he would have been "sleeping on the couch." His wife, Michelle, laughed this off: "Let's just say, it got done so we don't have to go down that road," she told the crowd at a D.C. elementary school for the signing.
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Upcoming MOFGA Events

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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