"The future is not some place we are going to, but one we are creating. The paths are not to be found, but made, and the activity of making them changes both the maker and the destination."
- John Scharr

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

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Great Maine Apple Day


Sunday, October 18, 2015
12 noon to 4:00 p.m. Rain or Shine

Doors open at 11:30 a.m.

Common Ground Education Center
294 Crosby Brook Rd, Unity Maine

$4 for non-members, $2 for members
Kids get in free!

Celebrate the history, flavor and tradition of Maine apples, while honoring the importance of a diversified, perennial agriculture.

Schedule and more information

Organic and Sustainable Agriculture News
No till farming not so great after all
The Contrary Farmer - 12/28/2011.
By Gene Logsdon – It was just a couple of handfuls of soil and a few drops of water, but for the world of modern farming, it might as well have been a bomb dropping on the staid headquarters of the Natural Resources Conservation Service in Washington.
Big farm, small farm
Down East - 12/28/2011.
By Michaela Cavallaro – Farming in Maine is an exercise in contrast. On one end of the spectrum are the lifestyle operations, with one farmer, a few acres, and a small but diverse array of crops sold to individuals. Located largely within easy driving distance of the state’s population centers, these farms can satisfy their owners’ urges to till the earth — but perhaps not their desire to draw a steady paycheck. On the other end are Maine’s large producers.
Bacteria 1, FDA 0
The New York Times - 12/27/2011.
By Mark Bittman – Earlier this month, the Maine-based grocery chain Hannaford issued a ground beef recall after at least 14 people were infected with an antibiotic-resistant strain of salmonella. Chances are this is the first you’ve heard of it. After all, it’s not much compared to the 76 illnesses and one death back in August that led Cargill to recall almost 36 million pounds of ground turkey products potentially contaminated with drug-resistant salmonella.
Oil more toxic than previously thought
Los Angeles Times - 12/27/2011.
By Dean Kuipers – Bad news for the Gulf of Mexico: a study released this week sheds new light on the toxicity of oil in aquatic environments, and shows that environmental impact studies currently in use may be inadequate. The report is to be published this week in the Proceedings of the National Academy of Sciences.
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Upcoming MOFGA Events

October 9-12 - Four-day Timber Frame Workshop at Hidden Valley Nature Center

October 10-12 - Nose to Tail Pork Processing, Unity

October 18 - Great Maine Apple Day

October 19 - "Women Owning Woodlands" workshop at Hidden Valley Nature Center

November 6-8 - MOFGA's 2015 Farmer to Farmer Conference

November 19-22 - Low Impact Forestry Workshops

November 20-21 - Chainsaw and Forestry Safety Course

December 8 - QuickBooks Training presented by Farm Credit East


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