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"A good farmer is nothing more nor less than a handy man with a sense of humus."
- E.B. White
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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA's Spring Growth Conference: Soils
March 5, 2015 (Snow date March 6), 10 a.m. to 4 p.m.
MOFGA's Common Ground Education Center, Unity


Our yearly Spring Growth Conference is a daylong event that digs deeply into topics that impact farmers, whether a specific crop, technique or management practice. The 2016 conference will focus on the basis of farming: soils.

Registration (includes lunch): $75 individual, $100 couples, $50 students and apprentices. For more information, please visit
http://www.mofga.org/Events/SpringGrowthConference.

Organic and Sustainable Agriculture News
No till farming not so great after all
The Contrary Farmer - 12/28/2011.
By Gene Logsdon – It was just a couple of handfuls of soil and a few drops of water, but for the world of modern farming, it might as well have been a bomb dropping on the staid headquarters of the Natural Resources Conservation Service in Washington.
Big farm, small farm
Down East - 12/28/2011.
By Michaela Cavallaro – Farming in Maine is an exercise in contrast. On one end of the spectrum are the lifestyle operations, with one farmer, a few acres, and a small but diverse array of crops sold to individuals. Located largely within easy driving distance of the state’s population centers, these farms can satisfy their owners’ urges to till the earth — but perhaps not their desire to draw a steady paycheck. On the other end are Maine’s large producers.
Bacteria 1, FDA 0
The New York Times - 12/27/2011.
By Mark Bittman – Earlier this month, the Maine-based grocery chain Hannaford issued a ground beef recall after at least 14 people were infected with an antibiotic-resistant strain of salmonella. Chances are this is the first you’ve heard of it. After all, it’s not much compared to the 76 illnesses and one death back in August that led Cargill to recall almost 36 million pounds of ground turkey products potentially contaminated with drug-resistant salmonella.
Oil more toxic than previously thought
Los Angeles Times - 12/27/2011.
By Dean Kuipers – Bad news for the Gulf of Mexico: a study released this week sheds new light on the toxicity of oil in aquatic environments, and shows that environmental impact studies currently in use may be inadequate. The report is to be published this week in the Proceedings of the National Academy of Sciences.
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Looking for 1/2 acre tillable for cutflowers - Portland Area by Matt Greaney: "Hi! I'm looking for some space to grow cutflowers this season near Portland. Tillable, access to water and full sun is idea..."
Warehouse worker wanted by The Maine Potato Lady: "We are looking for a warehouse worker for our busy seed potato mail order shipping season for approximately 6 weeks beginning..."
Farmers Wanted! seasonal & year-round positions available by Two Farmers Farm: "Two Farmers Farm is a four-season, MOFGA-certified organic vegetable farm located on a historic farmstead in Scarborough, ME...."
Farm Apprenticeships by Turner Farm: "TURNER FARM is a 230-acre historic saltwater farm on the island of North Haven, featuring approximately three acres of MOFGA ..."
Breeding Ram by Spruce Bush Farm: "Romeo is half Dorper and half Katahdin, 11 months old and has bred my ewes, would like to get 250.00 for him...."

 

Upcoming MOFGA Events

February 11 - Aroostook County Organic Grower Meeting

February 21 & 22 - Advanced Business Planning Workshop

February 23 - Central Maine Organic Grower Meeting

February 25 - Southern Maine Organic Grower Meeting

February 27 - Growing Vegetables in Maine

March 5 - MOFGA's Spring Growth Conference: Soils

March 12 - Organic Orcharding Workshop: Pruning

March 16-17 - Northeast Pasture Consortium

March 19 - Maine Grass Farmers Conference

March 20 - Seed Swap & Scion Exchange

March 23 - Maine Grain Conference: Post-Harvest Handling

April 6 - Grow Your Own Organic Garden Classes

April 15-16 - 34th National Pesticide Forum: Cultivating Community and Environmental Health


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