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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Joy Trueworthy and Brittany Hopkins of Wise Acres Farm in Kenduskeag.

Know Your Organic Producers!

Meet Brittany Hopkins (right) and Joy Trueworthy of Wise Acres Farm in Kenduskeag. This MOFGA certified organic farm grows vegetables, herbs, berries and melons to sell at the Ellsworth Farmers' Market on Saturdays, the Bangor Farmers' Market on Sundays, and at an on-farm stand. "We are proud to have MOFGA independently verify our organic practices," say the farmers. Learn more at www.wiseacresfarm.net and at www.facebook.com/wiseacresfarm.

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Organic and Sustainable Agriculture News
Ogunquit ‘best chef’ nominees hope seventh selection brings just desserts
Portland Press Herald - 3/24/2010.
By Meredith Goad – Clark Frasier and Mark Gaier, the chef/owners of Arrows Restaurant in Ogunquit, were nominated Monday for the "Best Chef: Northeast" award from the James Beard Foundation. It's the chefs' seventh nomination, but they have never won. They were the only Maine chefs to be nominated for the honor this year, although there were three other semifinalists from the state. The James Beard Awards are the most prestigious in the restaurant industry and are often compared to the Academy Awards.
Sugarshack owners who used vacuums faring better
Kennebec Journal - 3/24/2010.
By Mechele Cooper – Whitefield: Mark Fenderson tore down his sugar shack early this year.With help from some friends, he cleaned and packed up his sugarhouse on Hilton Road this past weekend after making syrup for only seven days. "It was a pretty short season," Fenderson said. That isn't the case for all sugarhouses around the state. Many will open their doors to the public Sunday for the annual Maine Maple Sunday promotion.
Organic farmers push for pesticide notification
Portland Press Herald - 3/24/2010.
By Beth Quimby – Maine farmers are divided over a legislative proposal to change a new system for notifying residents of pesticide spraying near their homes. The pesticide notification law, passed unanimously last year in the Senate and the House, created a statewide registry so residents who live within a quarter-mile of any farm or other spraying site can sign up to be notified before spraying is done.
Greenville chef creates quality ‘eclectic American fare’
Bangor Daily News - 3/24/2010.
By Emily Burnham – Abby Freethy, a Culinary Institute of America-trained chef and a Greenville Junction resident, was faced with a quandary regarding ketchup. While she was pregnant with her son, Dustin, she longed for the salty-sweet sauce – but she couldn’t abide the corn syrup and large amounts of sodium in most commercial brands.
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Upcoming MOFGA Events

April 3 - MOFGA’s Common Ground radio show

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


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