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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
- Farming Today, BBC Radio
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
Sign up for our weekly email newsletter with the latest organic news, events and resources.
 

MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Chainsaw Safety Workshop Level I
Sunday, May 4

8:30 a.m. to 4 p.m.
362 Flat Rd., West Bethel.
$50/members, $60/non-members


Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool. Work with our highly skilled instructors for the day and learn to use your chainsaw safely. Participants should bring their protective equipment and a lunch. Water is available. Registration.

Organic and Sustainable Agriculture News
Everyone at the table: local foods and the farm bill
Institute for Agriculture and Trade Policy - 3/29/2012.
By JoAnne Berkenkamp and Bill Wenzel – The local foods movement in the United States has grown by leaps and bounds over the last decade, but still represents a small portion of the overall food system. How can local food systems continue to grow and remain sustainable?
Put your money where your mouth is: funding food with Kickstarter
Grist - 3/29/2012.
By Sarah Henry – Edible entrepreneur/video editor Dafna Kory is an ideal candidate for a food-focused Kickstarter campaign. Kory, founder of Inna Jam, an organic artisan preserves company in Berkeley, Calif., supplements her budding food business with commercial film, video, and web editing gigs and is well-acquainted with the crowd-funding platform.
Beekeepers to EPA: we’re running out of time
Grist - 3/29/2012.
By Claire Thompson – Beekeepers have been concerned that pesticides are to blame for the bee die-offs devastating their industry for a while now. As we reported recently, their losses have spiraled out of control, putting not just the beekeepers but our entire agricultural system in peril.
Organic farmers appeal decision in Monsanto lawsuit
Portland Press Herald - 3/29/2012.
By Avery Yale Kamila – Organic farmers filed an appeal Wednesday in a case challenging chemical giant Monsanto’s patents on genetically-modified seeds. The appeal seeks to reinstate the case that was dismissed in February by U.S. District Judge Naomi Buchwald of the Southern District of New York before it went to court.
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Upcoming MOFGA Events

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 23 - Grow Your Own Organic Garden Class in Gray

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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