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- Wendell Berry

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Experience the Joy of Learning by Doing at Farm & Homestead Day at MOFGA

Saturday, June 23, 2018
MOFGA's Common Ground Education Center, Unity


Farm & Homestead Day at MOFGA is a hands-on, experiential event where people from all walks of life can share and learn new skills. It will include over 40 unique, participatory workshops, along with a plant swap, a potluck picnic lunch, and a stone soup made with your contributions!

More information here

Organic and Sustainable Agriculture News
High risk of Parkinson’s disease for people exposed to pesticides near workplace
UCLA Newsroom - 5/26/2011.
By Mark Wheeler – In April 2009, researchers at UCLA announced they had discovered a link between Parkinson's disease and two chemicals commonly sprayed on crops to fight pests. Now a follow-up study adds two new twists. Once again the researchers returned to California's fertile Central Valley, and for the first time have implicated a third pesticide, ziram, in the pathology of Parkinson's disease.
Healthier spuds on the menu
Bangor Daily News - 5/26/2011.
Editorial – There is no question that potatoes contain a lot of needed nutrients. One potato contains 45 percent of the daily recommended intake of vitamin C and 21 percent of the recommended potassium. The problem is what most people do to the tubers. They are often filled with sour cream or butter and salt. They are mashed with cream, butter and, sometimes, cheese. They’re fried in oil and doused with salt.
Now that the FDA itself has found BPA in canned foods, will it regulate the poison?
Grist - 5/26/2011.
By Tom Philpott – The next time an FDA panel convenes to discuss whether to ban BPA, the endocrine-disrupting industrial chemical used in can liners, it will have new data to consider – a study by the agency's own scientists. In a just-released report, they tested a range of commonly used canned foods, from peas to chili, and found "detectable" levels of BPA in 71 of 78 samples.
Farmer’s cookbook found its roots in Maine food
Portland Press Herald - 5/25/2011.
By Avery Yale Kamila – Organic vegetable farmer Lisa Turner blames her choice of profession on cold weather gardening guru Eliot Coleman. "It's his fault," Turner said with a smile on a recent afternoon at Laughing Stock Farm in Freeport, which she owns with her husband, Ralph.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


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