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"The act of putting into your mouth what the earth has grown is perhaps your most direct interaction with the earth."
- Frances Moore Lappé
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Farmer to Farmer Conference
Nov. 1-3 at Point Lookout, Northport

Join us for this year’s Farmer to Farmer Conference in Northport, Maine. Keynote speaker Dan Brisebois will discuss Integrating Seed Production Into a Market Garden at Tourne-Sol Co-operative Farm (in Quebec). The conference features a unique 3-hour workshop session format, half dedicated to talks by farmers and other agricultural professionals and half dedicated to a roundtable discussion that solicits and builds on the accumulated knowledge of the attending farmers. For more information and session details or to register
visit our website.

 

Organic and Sustainable Agriculture News
We need more markets – and veggie eaters
Grist - 8/26/2011.
By Tom Laskawy – Earlier this week, I asked the question: How many farmers markets is too many? On a related note, this new study [PDF] looked at Americans' fruit and vegetable consumption – one of the main variables driving farmers market sales. How close do we come to eating the recommended five servings a day? Not very. Only about one-quarter of Americans manage it.
Forget potatoes: Idaho now grows CAFOs
Grist - 8/26/2011.
By Twilight Greenaway – When the Prevention of Farm Animal Cruelty Act (Proposition 2) passed in California in 2008, it granted laying hens nominally more space in their cages. Industrial egg producers – claiming their costs would go up – threatened to leave the state before 2015, when key portions of the law go into effect. Perhaps sensing an opportunity, Idaho lawmakers passed a series of laws more or less inviting the poultry industry to their state.
Gardeners urged to act ahead of Hurricane Irene
Village Soup - 8/25/2011.
Orono: Hurricane Specialist Stacy Stewart Sr. with the National Hurricane Center said that Hurricane Irene is "forecast to become a larger than average hurricane." This means its wind field, both of tropical storm-force and hurricane-force winds, will cover a large area. East of the storm's eye is where the strongest winds will be. With so much wind, UMaine Cooperative Extension Vegetable Specialist Mark Hutton advises gardeners to harvest tomatoes that are starting to show color, peppers that are of an adequate size and green beans that are ready for picking.
Farmers’ market with a twist: immigrants in Maine hope to cultivate customers
Portland Press Herald - 8/24/2011.

By Jason Singer – Portland: It's early in the morning on a beautiful summer Monday. In preparation for the farmers market in Monument Square, an employee from Risbara's Greenhouse sets up a tent near Congress Street. She puts out begonias and purple impatiens. The yellow petals of her brown-eyed Susans sparkle under the pristine blue sky. Once the tent is ready to go, there's only one problem: no other farmers and no customers.

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Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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