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"The soil is, as a matter of fact, full of live organisms. It is essential to conceive of it as something pulsating with life, not as a dead or inert mass."
- Albert Howard, The Soil and Health, 1947

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Common Ground
Country Fair

September 23, 24 & 25, 2016

Gates open at 9:00 am each day.

Vendors open until 6:00 on Friday and Saturday, 5:00 on Sunday.

Fair information

Organic and Sustainable Agriculture News
How Smart Cafeterias Could Fight Childhood Obesity
The Atlantic - 10/26/2010.
By David R. Just and Brian Wansink – How do people celebrate National School Lunch week? If you asked around, you'd never hear of any parties or parades – all you'd hear are laughs. Even though over 30 million children are fed by the National School Lunch Program, school lunches are bullied daily by critics, activists, and celebrity chefs and blamed for contributing to childhood obesity.
What a ‘sweet surprise’! HFCS contains more fructose than believed
Grist - 10/26/2010.
By Tom Laskawy – One of industry's main arguments against critics' targeting high-fructose corn syrup (HFCS) as Public Health Enemy No. 1 has been that HFCS and table sugar are chemically similar. … Now it turns out that the actual amount of fructose in HFCS in particular food products has never been officially disclosed, just assumed. And that assumption, much to the surprise of even the biggest HFCS-is-bad skeptics, has just been proven way off.
Can Congress make a food-safety omelet without breaking the wrong eggs?
Grist - 10/25/2010.
By Elanor Starmer – It's been a long two years since Congress started debating the passage of a new food safety law. While our legislators were busy pontificating, wave after wave of contaminated-food recalls washed across the country, leaving unsuspecting eaters gagging in their wake. Meanwhile, the internet has surged with rumors claiming that if passed, the bills will give the FDA the power to outlaw organic practices or backyard food-growing.
Our biofuel future: The bitter taste of land grabs and hunger
Grist - 10/22/2010.
By Ashley Braun – I admit I haven't been paying the most attention to the topic of biofuels the past few years, after studies made fairly clear that the social, energy, and environmental benefits of the predominant player, corn ethanol, were generally overhyped when factors like oily fertilizers and the wisdom of converting more land to corn came into play.
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Upcoming MOFGA Events

August 31 - Farm Training Project Workshop: Breaking Down Livestock Production

August 31 - Maine Heritage Orchard Workday

September 1 - Farm Training Project Workshop: Value Added on the Farm

September 7 - Farm Training Project Workshop: Raw Land: What's Your Plan?

September 15 - Farm Training Project Workshop: Apprentice to Journeyperson

September 23-25 - Common Ground Country Fair


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