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"Those who contemplate the beauty of the Earth find reserves of strength that will endure as long as life lasts."
- Rachel Carson
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Cecil Linscott Jr. and Ann Wilson of
White Orchard Farm in Frankfort


Know Your Organic Producers!

Meet Cecil Linscott Jr. and Ann Wilson of White Orchard Farm in Frankfort. This MOFGA certified organic farm produces unpasteurized and unhomogenized whole milk, skim milk and cream – in glass bottles – and yogurt. Find White Orchard milk products at the Blue Hill Coop, Good Tern in Rockland, Natural Living Center in Bangor, Bucksport Bakeshop, and Marsh Stream Coop in Brooks.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
Illustration gave misleading image about Maine farmers
Maine Sunday Telegram - 11/29/2009.
Letter to the editor by Kim Roseberry – Regarding the commentary piece, "Bellying up to Environmentalism," which appeared in the Nov. 22 Maine Sunday Telegram – The Washington Post's James McWilliam's article on the beef industry raised some valid points regarding the environmental effects of our food choices. However, the accompanying illustration produced by your staff does not accurately depict the content of the article and is a disservice to Maine dairy farmers.
How will we eat when peak oil hits? Tofu, Tree Farms and Electric Tractors
Treehugger - 11/28/2009.
by Sami Grover – As the wonderful BBC documentary A Farm for the Future has shown us all too clearly, modern agriculture is woefully dependent on fossil fuels, and oil in particular. And with International Energy Agency (IEA) whistleblowers suggesting peak oil may be nearer than we think, and even the IEA chief saying time is not on our side, we'd do well to start designing our way out of an oil-based food system. So what might that transition look like?
Where are gardeners among Earth’s leaders?
Bangor Daily News - 11/28/2009.
By Reeser Manley – It is clear that we are not all behaving as caretakers of our garden, planet Earth. In last week’s column, I described how a non-native invasive insect, the Asian longhorned beetle, has destroyed more than 25,000 trees within the Worcester, Mass., urban forest. Why was this allowed to happen? Clearly our leaders are not elected on the basis of their desire and ability to maintain the sustainability and beauty of Earth.
Healthy school lunches a Cape priority
Portland Press Herald - 11/28/2009.
Letter to the editor by Peter Esposito – Mr. Mahn's letter (Nov. 7) is absolutely right. School lunches can be healthy, and that is exactly what we are trying to do at Cape Elizabeth schools. As childhood obesity rates rise and health care concerns escalate, we took action to prove that school meals can be delicious, nutritious and still appeal to our students and staff.
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Seeking Full or Part Time Position for 2015 season by Tom Barry: "Hi, I am a young, motivated, hard worker with farm experience looking for full or part time work for the season of 2015, and ..."
RE: Seed Garlic for sale by Little Bird Farm: "Thanks for your interest. Both Red Inchellium and Polish have long been grown in Maine (and not just by me). In general, Poli..."
Artisan Beef Farm Manager Wanted, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team-oriented, and Independently-motivated Farm Manager wanted for 100-head artisan beef farm in Springfield, VT..."
Full-Time Year-round position on Artisan Beef Farm, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team player needed for general help on artisan beef farm. This year-round 30-40 hr/wk position will include week..."
Certified Organic Straw by Benedicta Grain Co.: "Still have small quantity of 2013 4 x 4 round bales of net wrapped winter rye straw available. NEW* 2014 small square bale..."

Upcoming MOFGA Events

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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