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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
- Farming Today, BBC Radio
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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MOFGA's Low-Income CSAs Fundraiser
We are closing in on our $6,000 goal!

MOFGA's fundraiser to enable low-income families to afford organic CSA shares has just $1,500 more to raise. Please help us support seven organic farmers who offer half-price shares of healthy, organic food to struggling Maine families! Please donate today to help us raise $6,000 by May 27. Click here – your donation truly makes a difference.

Organic and Sustainable Agriculture News
Two new cancer studies point to seaweed and sunlight for prevention
Treehugger - 11/28/2010.
By Sara Novak – Recent University of South Carolina (USC) studies have outlined two important tools in cancer prevention. The studies, which were carried out at USC's Arnold School of Health and the South Carolina Cancer Center, found that seaweed and sunlight both had a huge impact on cancer prevention, according to The State.
An almanac of extreme weather
The New York Times - 11/28/2010.
By Jack Hedin – Rushford, Minn.: The news from this Midwestern farm is not good. The past four years of heavy rains and flash flooding here in southern Minnesota have left me worried about the future of agriculture in America’s grain belt. For some time computer models of climate change have been predicting just these kinds of weather patterns, but seeing them unfold on our farm has been harrowing nonetheless.
A ‘Locavore’s’ holiday gift guide
Bangor Daily News - 11/27/2010.
By Emily Burnham – A “locavore” is a term coined in the past few years to denote somebody who tries to eat locally. We’d like to expand that term to include anybody who tries to buy locally, period. After all, isn’t it a nice feeling to know that you’re supporting the community and neighbors, especially at this time of giving?
How our dependence on cheap meat is helping to destroy the fabric of the country
Alternet - 11/27/2010.
By Dena Hoff – Most Americans view cheap meat as a good thing, but they generally don't understand who pays the high cost of the policies making it inexpensive. More than 80 percent of the beef, pork and poultry consumed in this country comes from livestock fed and processed by only three meatpacking companies: JBS-Swift, Cargill and Tyson.
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The Maine Market-Westbrook by James Tranchemontagne: "Looking for vendors. Market starts July 11th. Anything made, produced, or grown in Maine. Really looking to add more farm..."
RE: Rockland area Field with Cabin & Barn by Jennifer Atkinson: "Hi ALL - If you have contacted me directly by email - I have replied directly to your email address. If you have not heard fr..."
British White Park Breeding Bull by Appleton: "4 yr. old proven, grass fed bull. Had 7 Heifers and 10 Bulls last year. Very well tempered not registered, but could be. Grea..."
Part time work on a Flower Farm! by East of Eden Flower Farm: "East of Eden Flower Farm in Bowdoinham is looking for a hard-working, flower-loving individual to join the farm for the seaso..."
Sawmill for Sale by Xandy Brown: "LANE #2 sawmill with Chrysler Marine 8 cylinder engine and LANE 24 inch plainer with Wisconsin engine. Both are from the 189..."


Upcoming MOFGA Events

May 1 - Low Impact Forestry 101 Field Day

May 9-10 – Chainsaw Safety Class

June 6 & 7 - Maine Fiber Frolic

June 13 - Farm & Homestead Day at MOFGA


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