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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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 Join us on Saturday, August 30 for a MOFGA Benefit Night at The Pickup Café & CSA!

The Pickup Café in Skowhegan offers delicious meals prepared with locally-sourced ingredients. They are proud to support more than 40 area farmers and food producers while serving you delectable meals including local meats, veggies, eggs, and more. A generous portion of the proceeds from this special evening will be donated to MOFGA.

BASKET OF MOFGA-CERTIFIED PRODUCE GIVEAWAY & RAFFLE

There will be a free giveaway of a basket of MOFGA-certified produce and a raffle for an organic care package full of MOFGA-certified products! All proceeds will be used to further MOFGA’s educational programs.

The Pickup Café is located at 42 Court Street in Skowhegan, open for dinner from 4 p.m. to 9 p.m. For more information call 207 474-0708.

We’ll see you there!

 

Organic and Sustainable Agriculture News
Natural remedy’s advocate finding success
Kennebec Journal - 5/25/2009.
By Keith Edwards – For 60 years, whenever Harold Brown found himself with poison ivy or other skin rash, he used the sweet fern his grandfather showed him to make the itching and rash go away. Last year, after years of giving it away, he decided to make a business out of sharing his cure, which he harvests wild and packages at his home just down the road from the Richmond dairy farm of his boyhood.
Up it goes: food costs steadily on the rise
Kennebec Journal - 5/25/2009.
By Mechele Cooper – Look at the register tape next time you walk out of a grocery store and you might notice that there has been a steady increase in the price for individual items. According to the Consumer Price Index, all food increased 5.5 percent in 2008, the highest annual increase since 1990, and is projected to increase 3 percent to 4 percent this year.
Agency says climate change amplifying animal disease
Grist - 5/25/2009.
PARIS, May 25, 2009 (AFP) - Climate change is widening viral disease among farm animals, expanding the spread of some microbes that are also a known risk to humans, the world’s top agency for animal health said on Monday. The World Animal Health Organization – known as OIE, an acronym of its name in French – said a survey of 126 of its member-states found 71 percent were “extremely concerned” about the expected impact of climate change on animal disease.
Summer internships are going organic
Boston Globe - 5/24/2009.
Erin Axelrod, who graduated from Barnard College last week with an urban studies degree, will not be fighting over the bathroom with her five roommates on the Upper West Side of Manhattan this summer. Instead she will be living in a tent, using an outdoor composting toilet, and harvesting vegetables on an organic farm near Petaluma, Calif. As the sole intern at a boutique dairy in upstate New York, Gina Runfola, an English and creative writing student, has traded poetry books for sheep. And Jamie Katz, an English major at Kenyon College in Ohio, is planting peach trees at Holly Tree Farm in Virginia.
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Artisan Beef Farm Manager Wanted, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team-oriented, and Independently-motivated Farm Manager wanted for 100-head artisan beef farm in Springfield, VT..."
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Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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