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"Tell me what you eat, and I will tell you what you are."
- Anthelme Brillat-Savarin
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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 Join us on Saturday, August 30 for a MOFGA Benefit Night at The Pickup Café & CSA!

The Pickup Café in Skowhegan offers delicious meals prepared with locally-sourced ingredients. They are proud to support more than 40 area farmers and food producers while serving you delectable meals including local meats, veggies, eggs, and more. A generous portion of the proceeds from this special evening will be donated to MOFGA.

BASKET OF MOFGA-CERTIFIED PRODUCE GIVEAWAY & RAFFLE

There will be a free giveaway of a basket of MOFGA-certified produce and a raffle for an organic care package full of MOFGA-certified products! All proceeds will be used to further MOFGA’s educational programs.

The Pickup Café is located at 42 Court Street in Skowhegan, open for dinner from 4 p.m. to 9 p.m. For more information call 207 474-0708.

We’ll see you there!

 

Organic and Sustainable Agriculture News
Food history you thought you knew
Island Advantage - 7/26/2012.
By Alice Wilkinson – Sandy Oliver is a real historian, but before you let that skew your idea of what she’s like, you need to see her in person. An audience of about 40 spent as much time laughing as listening, and almost as much time adding facts and memories about food to what Oliver said.
Local food systems touted at Maine conference
Portland Press Herald - 7/26/2012.
By Doug Harlow – Skowhegan: When the granite industry left the small, rural town of Hardwick, Vt., during the last century, residents in the ensuing years were forced to leave town to find work. Then along came a group of farmers who relied on the land, on one another and on the promise of prosperity and good health from good food.
US drought rapidly intensifying
Kennebec Journal - 7/26/2012.
By Jim Suhr (AP) – St. Louis: The widest drought to grip the United States in decades is getting worse with no signs of abating, a new report warned Thursday, as state officials urged conservation and more ranchers considered selling cattle.
Senate panel debates living spaces for egg-layers
Bangor Daily News - 7/26/2012.
By Jim Abrams (AP) – Washington: The freedom of a hen to flap its wings and move around became an issue of congressional concern Thursday as a Senate committee discussed legislation to set national standards for the treatment of egg-laying hens.
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Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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