"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.

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Farm Labor Models in Practice:
Mentoring and Managing Staff for Your Farm's Success

March 22
Thursday, 10:00 a.m. to 3:30 p.m.
MOFGA's Common Ground Education Center, Unity

COST (includes lunch and hot beverages)
Free – current MOFGA Apprenticeship Host Farms
$20 – MOFGA members and certified organic growers
$30 – non-members

Organic and Sustainable Agriculture News
Commissioners dragging feet on agriculture-conservation merger, lawmakers say
Bangor Daily News - 8/21/2012.
By Nick McCrea – Orono: Frustration and worry surfaced among the 12 members of the legislative committee that has jurisdiction over the merger of two state agencies that will create a new Department of Agriculture, Conservation and Forestry.
Washington County berry harvest bountiful
Bangor Daily News - 8/21/2012.
By Tom Walsh – Cherryfield: Down East Maine is swimming in wild blueberries, as growers large and small report a plentiful crop as the annual harvest winds down. “It’s been a good year, and we’ll go into September,” said David Yeattes, farm manager for Cherryfield Foods, which harvests 4,600 acres of berries in Washington County.
USDA scientist: Monsanto’s Roundup herbicide damages soil
Mother Earth News - 8/19/2012.
By Tom Philpott – What Roundup is doing aboveground may be a stroll through the meadow compared to its effect below. According to USDA scientist Robert Kremer, who spoke at a conference last week, Roundup may also be damaging soil—a sobering thought, given that it's applied to hundreds of millions of acres of prime farmland in the United States and South America.
Maine vintner paving the way for truly local wineries
Portland Press Herald - 8/15/2012.
By Joe Appel – Steve Melchiskey has a dream. "I truly believe there's a future for 10 to 12 good wineries in southern and coastal Maine that use only grapes grown on their properties." Melchiskey's Maine Coast Vineyards (distributed in Maine by Mariner Beverages) is the first, and he's working hard to create a culture that nourishes more. But it's going to take time.
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Upcoming MOFGA Events

March 22 - Farm Labor Models in Practice: Mentoring and Managing Staff for Your Farm's Success

March 25 - Seed Swap and Scion Exchange

March 29 - Beginning Poultry

April 4 - Grow Your Own Organic Garden Classes

April 7 - Grafting Fruit Trees

April 14 - Organic Orcharding 101 with Michael Phillips

April 28 - Grafting Fruit Trees


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