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"At either end of any food chain you find a biological system -- a patch of soil, a human body -- health of one is connected, literally, to the health of the other."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Julia Shanks
Julia Shanks
The Farmer's Office by Julia Shanks

Advanced Business Planning with Julia Shanks
February 25, 2018
Sunday, 9 a.m. to 5 p.m.
Coastal Enterprises, Inc.
30 Federal Street, Brunswick, Maine
$100 per person; $135 for two people coming from the same farm.

This full-day workshop is designed to help established and beginning farmers understand the financials of their business and learn how to make informed decisions to increase profits. It is best suited for those with at least one year of farming or similar experience. The goals of the workshop are to plan for profit, examine YOUR farm enterprises, better understand financial statements and learn about recordkeeping.

Instructor Julia Shanks is the author of "The Farmer's Office: Tools, Tips and Templates to Successfully Manage a Growing Farm Business." She works with farmers throughout New England to develop bookkeeping systems and manage their businesses for profitability and growth.

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Minimize antibiotics
Bangor Daily News - 9/26/2009.
Editorial by BDN Staff – Although major food buyers, including national chain restaurants, have stopped buying meat from farms where antibiotics are routinely used or asked such farms to reduce their use, the routine administration of these drugs remains too widespread. Rather than leaving it up to individual companies, Congress should adopt a national policy to limit antibiotic use.
USDA gives grants to seven in Maine
Portland Press Herald - 9/24/2009.
The U.S. Department of Agriculture has awarded grants to seven projects in Maine that will strengthen local economies and help new and existing businesses and farmers, said the office of Rep. Mike Michaud. … The Presque Isle-based Aroostook Band of Micmacs ($31,739) and the Maine Organic Farmers & Gardeners Association of Unity ($68,450) received money to establish, expand and promote farmers markets and other direct producer-to-consumer marketing opportunities, according to a news release.
All-organic fair highlights best of Maine in many ways
Portland Press Herald - 9/23/2009.
By Avery Yale Kamila – The Common Ground Country Fair has come a long way since its humble beginnings in my hometown of Litchfield 33 years ago. What began as an alternative to traditional agricultural fairs has blossomed into a massive event celebrating Maine-grown organic food and community self-reliance. The fair has moved twice to accommodate the growing crowds, and last year, 60,000 people converged on the sleepy town of Unity to eat the fair's amazing food, watch cooking demos, shop at the farmers market, see live music, tour the animal exhibitions, explore folk art, connect with social and political causes and learn about renewable energy.
A better school menu
Bangor Daily News - 9/23/2009.
Editorial – Many schools will mark Maine harvest week by serving locally grown food for lunch. This is a great gesture, but it begs the question of where the food comes from during the rest of the year.
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Upcoming MOFGA Events

February 21 - Seasonal Cooking Class: Winter

February 25 – Advanced Business Planning with Julia Shanks

March 3 - Spring Growth Conference 2018: Organic Seedling Production

March 29 - Beginning Poultry


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