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"A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise."
- Aldo Leopold
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Rani and Jack Howe

Know Your Organic Producers!

Meet Rani and Jack Howe of Skyscraper Hill Farm in Brooks. This MOFGA certified organic farm raises Christmas trees, sold from the farm and through the Marsh River Co-op and the Belfast Co-op. Rani also cultivates beautiful herb gardens, which will be on the Belfast Garden Club Tour next summer. You can contact the Howes at jack.howe@gmail.com.

Organic and Sustainable Agriculture News
Senators urge prison time for maple syrup deception
Portland Press Herald - 10/25/2011.
Washington – Vermonters take their maple syrup seriously. So much so that the state's U.S. senators have introduced legislation that would make it a federal felony, punishable by up to five years in prison, to sell something labeled as maple syrup when it is not.
Quick and dirty: Congress may rewrite the Farm Bill in two weeks
Grist - 10/24/2011.
By Tom Laskawy – Last month, I wrote that prospects for reforming the Farm Bill were dim. My prior assessment is turning out to be outrageously optimistic. Earlier this week, according to the National Sustainable Agriculture Coalition, the House and Senate Ag Committees suddenly announced that they would write the entire 2012 Farm Bill in the next two weeks.
Monsanto sprouting a produce-seed line
Los Angeles Times - 10/24/2011.
By P.J. Huffstutter – Monsanto Co., whose genetically modified corn and soybeans have reshaped America's heartland and rallied a nation of fast-food foes, wants to revolutionize the produce aisle. The agribusiness giant already has quietly stepped into the marketplace with produce grown from its seeds.
Gorgeous and hardy: the garden of the future?
Portland Press Herald - 10/23/2011.
By Tom Atwell – The Yardscaping demonstration garden has been completed, after 10 years of planning and a bit more than four years after the first plants went in. The garden covers about 2.5 acres between Interstate 295 and Back Cove, just east of the athletic fields that are closer to the parking lot on Preble Street Extension, and it already has won an award.
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Red Dragon Row Crop Flamer by Tim Brown: "Two row red dragon row crop flamer two years old has the LT 2X8 flame tip which has a sweeping flame of 18" to 36" three poin..."
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Opportunist Chef, kickstarts his mission to feed the world. by TradingDishes: "My name is Chef Steven Ferneding from the Trading Dishes Project.  We are attempting to feed the world through a televisio..."
RE: Potato handling and packing equipment by Even Keel Farm: "I might be interested in the pallet of bags. Could you give me a call at 426-8246 during business hours, or 307-0629 in the e..."

Upcoming MOFGA Events

November 20 - Introduction to Low-Impact Forestry

November 20 - Pollinator Health and Safety Conference

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


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