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"When we see land as a community to which we belong, we may begin to use it with love and respect."
- Aldo Leopold

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and more opportunity for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

Left to right: Melissa Law, Ben Whalen, Abby and Jeff Fisher of Bumbleroot Organic Farm

Know Your Organic Producers!

Meet Ben Whalen and Melissa Law, who, with Jeff and Abby Fisher, are in their first year of growing vegetables, flowers and herbs at their Bumbleroot Organic Farm in Buxton. This MOFGA-certified organic farm sells at the Saco Farmers' Market, the Kittery Community Market and through its community supported agriculture program. "The four of us share a passion for ensuring that everyone has access to nutritious, locally grown food," they say. "We are very excited to be a part of the Portland area's vibrant food community!" Learn more at on the farm's website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Extending the gardening season
The Free Press - 11/27/2009.
By Georgeanne Davis – I love Edith Piaf's "Non, Je ne regrette rien," and hope some year I'll be singing that tune as I look at the garden season just past. But not this year. With very heavy frost now setting in most mornings, I have good reason to regret not putting more fall garden plots in under cover.
York River farm parcel saved from development
Portland Press Herald - 11/27/2009.
By Beth Quimby – A 1600s-era farm along the York River has been saved from development and added to a swath of protected land between Mount Agamenticus and the ocean. The York Land Trust and Mount Agamenticus to the Sea bought the ecologically significant 240-acre parcel from the Davis family, whose ancestors, the McIntires, settled on the land in the 1600s as one of the town's founding families.
Rockport café sees holiday as way to connect
Bangor Daily News - 11/27/2009.
By Abigail Curtis – Rockport: A stream of hungry people poured into the new Farmers Fare cafe and marketplace Thursday afternoon to enjoy a free community “Feastival.” “It’s been amazing,” said Teri Thompson-Christie, who co-founded the marketplace and cafe with her husband, Peter Christie. “It’s awesome. Look at all the food – and so many people.”
Giving thanks for America’s good food movement
Common Dreams - 11/25/2009.
By Jim Hightower – What better day than Thanksgiving to celebrate our country's food rebels! I'm talking about the growing movement of small farmers, food artisans, local retailers, co-ops, community organizers, restaurateurs, environmentalists, consumers and others – perhaps including you. This movement has spread the rich ideas of sustainability, organic, local control and the Common Good from the fringes of our food economy into the mainstream.
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Upcoming MOFGA Events

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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