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"All my life, I have been driven by one dream, one goal, one vision: To overthrow a farm labor system in this nation which treats farm workers as if they were not important human beings."
- César Estrada Chávez

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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2016 Poultry Processing Workshop

Thursday, July 7

MOFGA's Common Kitchen at the Common Ground Education Center, Unity
Fee: $75 for non-members; $60 for members
Information: Email Diane Schivera or contact the MOFGA office: (207) 568-4142

Join MOFGA's livestock expert Diane Schivera and MOFGA's Jason Tessier of Tessier's Farm as they teach you how to successfully and sanitarily process your own meat birds. In this workshop you will be guided through a safe and humane process for turning live birds into oven ready roasters. We'll discuss poultry management, equipment and food safety concerns. Please bring your favorite kitchen knife, an apron, and a willingness to learn. Each participant will take home a bird.

 

Organic and Sustainable Agriculture News
Much high fructose corn syrup contaminated with mercury
Common Dreams - 1/26/2009.
MINNEAPOLIS, Minn. - January 26 - Mercury was found in nearly 50 percent of tested samples of commercial high fructose corn syrup (HFCS), according to a new article published today in the scientific journal, Environmental Health.
Genetically engineered animals and the FDA
Los Angeles Times - 1/26/2009.
Are genetically engineered fish and meat coming soon? We examine the Food and Drug Administration's regulations.
Todmorden: The deprived West Yorkshire town showing recovery can be homegrown
Times of London - 1/25/2009.
There are some curious sights around the streets of Todmorden, a town tucked into a narrow cleft in the Pennine hills on the border between Yorkshire and Lancashire. On an abandoned demolition site in the centre of town, raspberry canes and cherry saplings sprout from heaps of spoil; there is chard growing in an old horse trough outside the town hall and a sign on the railway station invites passengers to help themselves to rosemary from herb planters along the platform.
For top chefs, food policy is on the menu
The Boston Globe - 1/25/2009.
While campaigning in Pittsburgh, then-Senator Barack Obama, and his wife, Michelle, ate at Pamela's diner last year. Some chefs hope Obama's love for eating out will influence a national policy that fosters more nutritious food.
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Upcoming MOFGA Events

July 1 - MOFGA's Common Ground Call-In Radio Show

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

September 23-25 - Common Ground Country Fair


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