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- James Beard
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Last week of the MOFGA Store SALE!

Celebrating 38 years of the Common Ground Country Fair with a 38% OFF SALE on all 2013 Fair T-shirts, aprons, tote bags, posters and more!

Sale ends August 31, 2014

Visit the online MOFGA Store now!

Organic and Sustainable Agriculture News
Rep. Sam Farr on Organics and Food Safety
The New York Times - 3/25/2009.
Congressman Sam Farr represents California’s 17th District — which includes the Salinas Valley, hometown of the author John Steinbeck and one of America’s most productive agricultural regions. He authored the nation’s first organic standards law in 1990 as a California assemblyman. He now serves on the House Appropriations Agriculture Subcommittee and co-chairs the Congressional Organic Caucus, a bipartisan group formed in 2003 to promote organic agriculture. He recently answered questions for Green Inc. about farming, food safety and a famous new vegetable garden.
10 Ways to be Green this National Garden Month
National Gardening Association - 3/24/2009.
According to the National Gardening Association, in 2008, the number of people growing vegetables increased 10 percent over previous years. The National Gardening Association (NGA) anticipates that number will increase by 20 percent in 2009. Home vegetable gardens average 600 square feet in size. NGA estimates that a garden of this size can generate, on average, more than $600 of organic produce. Multiplied by the number of food gardeners in the country (36 million households), NGA estimates that American food gardeners are producing more than 21.6 billion dollars of produce a year.
Italy: organic fruits in “Snack Fruit” dispensers
Fresh Plaza - 3/24/2009.
Starting from this week 150 "Snack Fruit" dispensers, placed in schools and workplaces in Italy, will be exclusively supplied with organic fruits at the same price of conventional products.
Environmental Economics
Bangor Daily News - 3/24/2009.
Editorial - Protecting the natural environment should not be seen as a luxury for good economic times. But the political reality is that it is a harder sell in times like these. The key to persuading policymakers is to tie environmental concerns to sustaining the economy and keeping people safe.
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RE: Seed Garlic for sale by Greencare: "Hi - i am interested in some softneck garlic seed. I've always grown hardneck. Which of your varieties would you recommend to..."
Artisan Beef Farm Manager Wanted, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team-oriented, and Independently-motivated Farm Manager wanted for 100-head artisan beef farm in Springfield, VT..."
Full-Time Year-round position on Artisan Beef Farm, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team player needed for general help on artisan beef farm. This year-round 30-40 hr/wk position will include week..."
Certified Organic Straw by Benedicta Grain Co.: "Still have small quantity of 2013 4 x 4 round bales of net wrapped winter rye straw available. NEW* 2014 small square bale..."
Laying Duck Flock for sale Winterport by WinterCoveFarm: "Have a small flock of Khaki Campbell ducks for sale. Hatched mid-March. 1 drake, 12 ducks. Laying 10 eggs per day, just s..."

Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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