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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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C. Stuart Gager, Fundamentals of Botany (Philadelphia, PA: P. Blakiston). Winkelman collection.

MOFGA Bud Grafting Workshop

Join Seth Yentes for our Bud Grafting Workshop taught at North Branch Farm in Monroe, Maine, on August 9. In this workshop you will have an overview of grafting techniques, participate in a discussion of rootstock and fruit trees, and apply techniques learned about bud grafting, which can be applied to various fruit trees. Seth Yentes has been grafting for 14 years and grows thousands of fruit trees every year, including apples, pears, peaches, plums and many more. Registration on the MOFGA Store

Organic and Sustainable Agriculture News
Blueberry ‘posset’ perfect dish for the season
Bangor Daily News - 8/22/2009.
By Sandy Oliver – Bonnie Jardin of Cherryfield, right there in blueberry country, sent this recipe back in 2007 when we were discussing blueberry cake. “I know you’re looking for blueberry cake recipes,” she wrote, “but I couldn’t resist sending along this one for Blueberry Posset. My mother learned of this dish from an old-time Mainer many years ago; it is one of our family treasures.”
Persevering through tough jobs
Bangor Daily News - 8/21/2009.
By Meg Adams – Lorenzo began his life as a migrant worker at age 7. He has hauled watermelons, picked apples, and bent over the vines of tomato plants to pluck the round fruits on endless, hot days.
Getting Real About The High Cost Of Cheap Food
Time Magazine - 8/21/2009.
The U.S. agricultural industry can now produce unlimited quantities of meat and grains at remarkably cheap prices. But it does so at a high cost to the environment, animals and humans. Those hidden prices are the creeping erosion of our fertile farmland, cages for egg-laying chickens so packed that the birds can't even raise their wings and the scary rise of antibiotic-resistant bacteria among farm animals. Add to the price tag the acceleration of global warming — our energy-intensive food system uses 19% of U.S. fossil fuels, more than any other sector of the economy.
Maine Farm Days to focus on energy
Portland Press Herald - 8/20/2009.
By Mechele Cooper – Leeds: David and Vicky Barker will open their fifth-generation dairy farm to the public Friday and Saturday for Maine Farm Days. Natural Resource Conservation Service soil conservation technician Paul Carmichael said there will be vendors and a variety of educational activities, including a wagon tour, children's learning center, pesticide credit workshops and speakers. He said Maine Farm Days is a great way for the public to witness agricultural technology and learn about farming.
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Upcoming MOFGA Events

July 24-25 - Maine Grain Alliance Kneading Conference

July 26 - Maine Artisan Bread Fair

July 27 - Farms & Gardens to Visit

July 26 - Put Your Hoe Down - A Raucous Square Dance Party in Celebration of Maine Farmers

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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