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"Perhaps the most radical thing you can do in our time is to start turning over the soil, loosening it up for the crops to settle in, and then stay home and tend them."
- Rebecca Solnit

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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2016 Poultry Processing Workshop

Thursday, July 7

MOFGA's Common Kitchen at the Common Ground Education Center, Unity
Fee: $75 for non-members; $60 for members
Information: Email Diane Schivera or contact the MOFGA office: (207) 568-4142

Join MOFGA's livestock expert Diane Schivera and MOFGA's Jason Tessier of Tessier's Farm as they teach you how to successfully and sanitarily process your own meat birds. In this workshop you will be guided through a safe and humane process for turning live birds into oven ready roasters. We'll discuss poultry management, equipment and food safety concerns. Please bring your favorite kitchen knife, an apron, and a willingness to learn. Each participant will take home a bird.

 

Organic and Sustainable Agriculture News
Research shows organics are no longer marginal
Winnipeg Free Press - 10/22/2011.
By Laura Rance – Organic farmers and their customers have had to put up with a lot of crap from their fellow producers over the years. The labels are one thing, such as "crunchy granola set" or "hippie dippies" or "organic freaks." But by far, the biggest insult was simply being dismissed as inefficient and ineffective when it comes to the serious question of how to best feed the world's growing population.
Farmers fight back against farm stand theft
Bangor Daily News - 10/22/2011.
By Abigail Curtis – Troy: The farmers are fed up with having their farm stands pilfered for cash, and they’re definitely not taking it anymore. Joyce Benson of Troy, who grows vegetables on the Detroit Road, estimates that over the last two seasons thieves have stolen well over $1,000 from the lock box at her roadside stand, and she’s not the only one in her agricultural community to have been robbed.
Pesticides are good for you
Grist - 10/21/2011.
By Michele Simon – For years now, I have been hearing about the food industry's influence on the annual conference of the American Dietetic Association (ADA) – the nation's largest gathering of nutrition professionals – with some 7,000 registered dietitians in attendance. Last month, I witnessed it for myself and discovered the corporate takeover by Big Food was worse than I even imagined.
Farms need people, not machines
The Atlantic - 10/21/2011.
By Nicolette Hahn Niman – Machines have their place on farms and ranches. Researchers have calculated how the tractor's plowing, planting, and harvesting has saved tens of millions of people and draft animals from backbreaking toil. And personal experience has taught me the indispensability of a tractor for lifting and moving heavy objects on a ranch. But broadly adopting an industrial model in agriculture – especially for raising animals – has been disastrous.
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Upcoming MOFGA Events

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

September 23-25 - Common Ground Country Fair


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