Login
"The major problems in the world are the result of the difference between how nature works and the way people think."
- Gregory Bateson

Secure donations through Network for Good


Sign Up Here
to receive our
weekly Bulletin Board and
other emailed publications

 

MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


  You are here:  Home   

MOFGA's Farm Training Project Workshops
Weekly, June through September
at farm locations throughout Maine
Free


Designed to augment the on-farm learning of the farm apprenticeship program, MOFGA's Farm Training Project (FTP) workshops follow an informal format, usually beginning with a farm tour followed by a presentation on the topic of the day. Participants are invited to stay for a potluck supper – bring a dish or something fresh from the farm to share (please bring your own place setting as well). All events are held rain or shine and are free and open to the public. For more information or directions to any of the workshops, call 568-6018, email education@mofga.org, or check the FTP website.

Organic and Sustainable Agriculture News
No Secret Farm Bill and other things to be thankful for
Grist - 11/22/2011.
By Tom Laskawy – Mark Bittman has provided the ultimate Thanksgiving guide for anyone interested in making our broken food system work again. His exhaustive list of the 25 people or groups for which he is most thankful is a must-read. It starts with nutritionist and food system reform pioneer Marion Nestle and ends with "anyone who's started a small farm in the last five years, and anyone who's supported one; anyone who cooks, and especially anyone who teaches others to cook."
Capturing synergies to build healthy communities in the Southwest borderlands
Gary Nabhan - 11/22/2011.
By Gary Paul Nabhan – The term food hub has become used more and more frequently as one of several means to build and strengthen regional food systems. The USDA’s working definition of a food hub is a “centrally located facility with a business management structure facilitating the aggregation, storage, processing, distribution, and/or marketing of locally/regionally produced foods.”
Canned soup linked to elevated levels of BPA
Boston.com - 11/22/2011.
By Kay Lazar – Eating canned soup may be convenient, but it can significantly raise the level of bisphenol A in a consumer’s body, according to a new study from the Harvard School of Public Health. The Harvard study found that people who consumed a serving of canned soup each day for five days had BPA levels more than 10 times higher in their urine then after they ate fresh soup daily for five days.
What drugs was your Thanksgiving turkey on?
Alternet - 11/21/2011.
By Martha Rosenberg – So far, 2011 has not been a great year for turkey producers. In May, an article in Clinical Infectious Diseases reported that half of U.S. meat from major grocery chains – turkey, beef, chicken and pork – harbors antibiotic resistant staph germs commonly called MRSA. Turkey had twice and even three times the MRSA of all other meats, in another study.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


Check out MOFGA's
online community!

Create your own profile website
List products and services that you offer
Post classified ads
Join forum discussions

Latest MOFGA.net forum posts

Complete (almost)organic goat herd (finish transition year on 7/14/17) by Balfour Farm : "Goat herd: 7 in milk $250 each,young stock 3 yearling does $150 each. breeding buck and his companion wether$500 pair. Four b..."
Appraising Farms by Jeffrey A Patterson: " Were trying to establish an educational class for real estate appraisers to better understanding of the complexities of eva..."
Bartering place to live for carpentry help near Unity College! by merry-weather greenworks: "Seeking a work trade to convert barn space into apartment. Here is the deal – assist with building an apartment – help..."
RE: New Alton Farmer's Market is forming by Galen Young: "This week is the fourth week for the Alton market. Anyone looking for a market come by from 3 to 6. :)..."
Farm Opportunity! - Rumford - 145 acres - $375,000 by Kathleen Szostek of The Maine Real Estate Network: "Possibilities galore for this farm in the western mountains. It features mountain views, huge barn, fields, a sand pit, stre..."

KIVA LOANS FOR FARMERS

MOFGA has teamed up with Collective Commitments, a new social enterprise working in Maine, to help you access 0% interest loans from Kiva.org for any business purpose.

READ MORE


Upcoming MOFGA Events

June 24 - Summer Orchard Care

June 28 - Sticking to the Plan

June 28 - Mushroom Cultivation

July 6 - Medicinal Herbs

July 12 - New Tools for New Farmers: Marketing and Social Media

July 20 - High Tunnel Construction

July 25 - How to Establish and Manage Alfalfa in Rotation

July 27 - Weed Management

August 1 - Ecological Pest Management

August 9 - Biodynamic Farming

August 16 - Farming with Horses

August 23 - Seed Saving and Production on a Diversified Farm

August 24 - Cover Crop Demo

August 30 - Farm Woodlot Management

September 6 - Diverse Dairy

September 13 - Next Steps: Apprentice to Journeyperson

September 22-24 - COMMON GROUND COUNTRY FAIR


SEE THE FULL CALENDAR

Latest MOFGA.net members
  

Visit MOFGA.net: MOFGA's online community


Home | Programs | Agricultural Services | The Fair | Certification | Events | Publications | Resources | Store | Support MOFGA | Contact | MOFGA.net | Search
  Copyright © 2017 Maine Organic Farmers and Gardeners Association   Terms Of Use  Privacy Statement    Site by Planet Maine