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- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Mary Trotochaud of Everyday Pottery in Belmont donated these bowls for the MOFGA-El Salvador Sistering Committee's April 30 Empty Bowl Supper in Belfast.

Beautiful Bowls, Savory Soup, Art, Music and Friends

MOFGA-El Salvador Sistering Committee Empty Bowl Supper

With music by Happytown and hands-on pottery demo by Russell Kahn

The April 30 Empty Bowl Supper in Belfast, a benefit for the MOFGA-El Salvador Sistering Committee's work, promises to be better than ever this year, with a celebration of 15 years of sistering and solidarity and with a chance to try your hand at making a clay pot.

The Sistering Committee, part of MOFGA, holds this fundraiser annually, thanks to the generosity of the Unitarian Universalist Church, which donates the space; to many Maine potters who donate their beautiful bowls; to the Back 40 Bakehouse, which donates bread; and to the Belfast Co-op Store, which donates drinks, butter and more.

Participants get to buy one of these handsome bowls and fill it with soup made by Cheryl Wixson of Cheryl Wixson's Kitchen and featuring Maine organic ingredients from MOFGA-certified organic Happytown Farm and Rabbit Hill Farm – all for just $15 ($35 maximum for families).

More details on the MOFGA-El Salvador Sistering Committee webpage

Organic and Sustainable Agriculture News
USDA to launch high tunnel pilot study to increase availability of locally-grown foods
Village Soup - 12/18/2009.
Agriculture Deputy Secretary Kathleen Merrigan announced a new pilot project under the 'Know Your Farmer, Know Your Food' initiative for farmers to establish high tunnels – also known as hoop houses – to increase the availability of locally-grown produce in a conservation-friendly way.
Medical pot growing at issue
Kennebec Journal - 12/16/2009.
By Susan M. Cover – Augusta: A Portland lawmaker said Tuesday she will introduce an amendment to the state's medical marijuana law that would allow large greenhouses to bid on growing rights and put the state in charge of overseeing the quality of the crop. Rep. Anne Haskell, a Democrat, is a longtime supporter of medical marijuana, but as a member of a task force charged with implementing the voter-approved law that allows dispensaries to open, she worries about who will ensure the marijuana is safe.
Vegan, vegetarian, gluten-free … local caterers answer the call
Portland Press Herald - 12/16/2009.
By Avery Yale Kamila – Gone are the days when health-conscious party planners had to worry about whether the event's caterer knew how to maintain a gluten-free kitchen or spot the myriad foods in which non-vegetarian ingredients lurk. Now local hosts and hostesses have the luxury of hiring an expert. Responding to the growing ranks of people with food allergies, special dietary preferences and interest in locally sourced foods, a new crop of caterers is cooking up an interesting and diverse array of edibles.
California’s water woes worsen
Grist - 12/16/2009.
By Tom Laskawy – NASA just released a disturbing report on California’s shrinking water supplies: "New space observations reveal that since October 2003, the aquifers for California’s primary agricultural region – the Central Valley – and its major mountain water source – the Sierra Nevadas – have lost nearly enough water combined to fill Lake Mead, America’s largest reservoir. The findings, based on data from the NASA/German Aerospace Center Gravity Recovery and Climate Experiment (Grace), reflect California’s extended drought and increased rates of groundwater being pumped for human uses, such as irrigation."
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Upcoming MOFGA Events

April 30 - Empty Bowl Supper in Belfast to benefit MOFGA-El Salvador Sistering Committee

May 6 - MOFGA's Common Ground Call-In Radio Show

May 12 - Slow Money Maine Gathering in Gardiner

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices


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