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"Now I see the secret of the making of the best persons. It is to grow in the open air and to eat and sleep with the earth."
- Walt Whitman
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The Margesons

Know Your Organic Producers!

Meet Erich Margeson and his family from Margeson Organic Farm in Westmanland. The Margesons raise MOFGA certified organic potatoes, seed potatoes, winter squash, oats and garlic, which they sell through Maine Potato Lady,  Johnny's Selected Seeds and Fedco.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
Go organic, local grown: almost a thousand words about this picture
Bangor Daily News - 12/28/2012.
By Jenna Beaulieu - I took this picture at the Commonground Country Fair in Unity this past September. It was a perfect photo op. I mean, come on now – vegetables with kid-size head holes on top? A great message bannered above them? Easy peasy, lemon squeezy.
Reviving Family Farming in Angola, Carrot by Carrot
Inter Press Service - 12/28/2012.
By Mario Osava - Capanda, Angola: “We never used to eat carrots, but now we like them,” said Rebeca Soba, admiring her vegetable garden, an island of diversity in the midst of a vast sugarcane plantation. Vegetable gardening has been introduced at the Capanda Agroindustrial Pole (PAC) as a source of income for local small farmers.
Can oregano oil be as effective as an antibiotic in chicken feed?
Digital Journal - 12/27/2012.
By Leigh Goessl - A chicken farm in Pennsylvania is using oregano oil as a natural way to ward off bacterial infections in its chickens. The company says it feels they are "on to something" by using this herb as part of its preventative practices against disease.
A Letter of Thanks to Organic Farmers
Farm Wars - 12/27/2012.
By Danan Whiddon - These days, one of the most important things to be thankful for is access to healthy food. We seldom think of the work that goes into making food - especially when that work is done with little fanfare or support. If you are one of the people doing that work, this letter is for you.
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Boiler: wood/oil or gas combination by Judy Powell: "140,000 BTU Boiler HS Tarm. wood gas/oil combination. wood chamber is 39" wide X 30" deep. Bought new in 1979. Has heated our..."
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Baby Food Making class by Gardiner Adult Education: "Learn to prepare first foods and purees for children six months and up using seasonal and healthy ingredients. You will be in..."
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - March 2 - Meet your farmers and fishermen!

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change


See the full calendar ...

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