Maine Organic Farmers and Gardeners Association

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"At either end of any food chain you find a biological system -- a patch of soil, a human body -- health of one is connected, literally, to the health of the other."

- Michael Pollan

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MOFGA

PO Box 170
294 Crosby Brook Road
Unity, ME 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

MOFGA Seeks Executive Director

2013 Organic Maine!

Our complete directory of all MOFGA-certified organic farms, foods and products.

Includes directory of Maine farmers' markets.

Free copies are available at natural food stores and other venues throughout Maine, and from the MOFGA Office. Call 207-568-4142 or email mofga@mofga.org.

Download a PDF of our directory - 4.7MB

Organic and Sustainable Agriculture News

Lawmakers Considering Tougher Regulations For Spraying Pesticides
Maine Public Broadcasting - 4/23/2009.A legislative panel is weighing a number of proposals aimed at changing requirements on pesticide application. Some would impose new restrictions on aerial spraying, while others demand notification procedures for those living within a quarter-mile of a spraying area. Farmers who use the pesticides claim they are being unfairly targeted. But some activists say the rules don't go far enough.

Organic Production Overview
Ag Clips - 4/23/2009.USDA, Economic Research Service – Organic farming has been one of the fastest growing segments of U.S. agriculture for over a decade. The U.S. had under a million acres of certified organic farmland when Congress passed the Organic Foods Production Act of 1990. By the time USDA implemented national organic standards in 2002, certified organic farmland had doubled, and doubled again between 2002 and 2005.

Sustainable Practices in Place at 70% of U.S. Farms
Ag Clips - 4/23/2009.Environmental Leader – Rabobank has released its sustainable agriculture survey that finds that nearly 70 percent of the U.S. farmers and ranchers have taken steps toward implementing sustainable agricultural practices.

A movement is growing: a look back at the last year in green(er) food
Huffington Post - 4/22/2009.By Leslie Hatfield – Aside from Earth Day, today marks the Green Fork's one-year anniversary. That we launched this blog one year ago today (with 20 Ways to Green Your Fork) is no coincidence – the team at Eat Well, along with a growing number of consumers, are concerned about how our food choices impact the environment. Social justice concerns, especially access to healthful foods, and labor rights, are at issue here too, as well as animal welfare and public health issues.

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Conservation Property on Vinalhaven - For Sale by Cape Jedicah: "VINALHAVEN ISLAND Step back to a simpler time. Charming, rustic 1880âs Maine farmhouse. Three bedrooms, one bath. Living ro..."

John Deere 1010 by Mitchel Mountain Farm: "I'm looking for a John Deere 1010 tractor and a John Deere 1010 crawler that are in need of repair. I would also consider oth..."

Partnership Wanted by Ron Robillard: "Experienced farmers/homesteaders looking for partnership on diversified farm: Would you like to try adding more people to yo..."

MOFGA Pest Report - June 6, 2013 by MOFGA.net: "Eric Sideman's latest Pest Report has been released and can be read on MOFGA.org. The report is about potato leafhoppers, thr..."

Beautiful Historic Farm on 6.4 acres in Downtown Gorham by Alyssa Bouthot: "This grand Gentleman's Farm sits on 6.4 acres near Downtown Gorham and is on the National Register of Historic Homes. Owner ..."

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