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"A good farmer is nothing more nor less than a handy man with a sense of humus."
- E.B. White
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Christine Bolton-Pistole of
Gryffon Ridge Spice Merchants


Know Your Organic Producers!

Meet Christine Bolton-Pistole of Gryffon Ridge Spice Merchants from Dresden, Maine.

Gryffon Ridge, a MOFGA certified organic spice merchant, offers a variety of organic herbs, spices and culinary blends. Christine sets up shop at the Brunswick Winter Market, Crystal Springs Farmers’ Market in the summer and at MOFGA's Common Ground Country Fair in September. Gryffon Ridge Spices are also sold at numerous stores, including Royal River Natural Foods and Rosemont Markets. Check out the complete line of products.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
Maine strawberry season to be bountiful
Bangor Daily News - 6/23/2011.
By Sharon Kiley Mack – Monmouth: David Handley, a vegetable and small-fruit specialist, said Wednesday that Maine’s 2011 strawberry crop is looking juicy. Handley said his berries at the University of Maine’s Highmoor Farm in Monmouth look to be of good quality, size and number. Across the state, farmers are also smiling at the prospect of large, high quality crops.
Potatoes may regain status in school lunches
Bangor Daily News - 6/22/2011.
By Jen Lynds – Presque Isle: Pressure against proposed changes to nutritional guidelines is causing federal officials to take another look at what foods they will recommend schools across the nation serve their students. The increased scrutiny could improve the role of the potato in the National School Lunch and Breakfast Program.
Berried alive!
Portland Press Herald - 6/22/2011.
By Meredith Goad – Strawberry lovers have had a tough three years. Last year, a warm, early spring spiked by a late frost brought some berries in early, some late, and some not at all. The year before that, unending days of rain, rain and still more rain wilted the season altogether. And three years ago? A harsh winter led to a lot of winterkill.
Appleton farmers among few in nation to raise water buffalo
Bangor Daily News - 6/21/2011.
By Emily Burnham – Vern slowly shook his enormous horned head as he approached the metal fence that encircled his pasture. As the dominant male of the herd of Asian water buffalo that Jessica and Brian Farrar keep at Stage Coach Farm in Appleton, Vern, a huge bull, appeared accustomed to being the first to greet newcomers to his property.
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Help Wanted by Island Farm: "Private Island Farm located in Downeast Maine. Practicing organic gardening methods, dairy processing and pasture raised meat..."
Peach trees available by Plowshares Community Farm: "We have a large order of peach trees (six yellow freestone varieties) coming, 3/8-1/2" caliper (better than larger caliper fo..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "Meet MOFGA farmers that deliver to the Portland area and learn more about different CSA options this season! Sunday, April 2..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "It is prime time to secure your veggies for the season! Check out the Portland CSA Fair, this Sunday, April 27th, at Local S..."
Medicine Plants & The Healing Process by avenabotanicals: "Medicine Plants & The Healing Process | Deepening our Knowledge and Connection to the Plant World With Deb Soule and Jilli..."

Upcoming MOFGA Events

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 2 - MOFGA’s Common Ground radio show

May 2 - Ripe For Discussion – From Seed to Fruition: A Farm-To-Table Series from MOFGA and the Portland Museum of Art

May 4 - MOFGA's Chainsaw Safety Workshop

May 10 - Memorial for Joe Dupere at MOFGA

May 10 - Ripe For Discussion – From Seed to Fruition: Maine's Heritage Orchard: A Farm-To-Table Series from MOFGA and the Portland Museum of Art

May 17-18 - Introduction to Chainsaw Safety for Women

May 18 - Ripe For Discussion – Healthy Soil, Healthy Foods: A Farm-To-Table Series from MOFGA and the Portland Museum of Art


See the full calendar ...

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