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"Tell me what you eat, and I will tell you what you are."
- Anthelme Brillat-Savarin
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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Gina Hancock of
Hancock Family Farm

Know Your Organic Producers!

Meet Gina Hancock of MOFGA-certified organic Hancock Family Farm in Casco, Maine. The Hancocks (Gina, Geof and their two daughters) grow vegetables, vegetable seedlings, cut flowers and herbs, which they sell through their own farm stand, at the Bridgton and Kennebunk farmers’ markets and through their community supported agriculture program. "We believe that building and tending quality soil will translate into healthy, nutritious vegetables; that livestock deserves respectful handling and the opportunity to live out their lives on pasture; and that great farming doesn't happen without community," say the Hancocks. Learn more about Hancock Family Farm on their website and on their Facebook page.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Maine Farm Days to focus on energy
Portland Press Herald - 8/20/2009.
By Mechele Cooper – Leeds: David and Vicky Barker will open their fifth-generation dairy farm to the public Friday and Saturday for Maine Farm Days. Natural Resource Conservation Service soil conservation technician Paul Carmichael said there will be vendors and a variety of educational activities, including a wagon tour, children's learning center, pesticide credit workshops and speakers. He said Maine Farm Days is a great way for the public to witness agricultural technology and learn about farming.
Food just gets better and better when meat is taken off the menu
Portland Press Herald - 8/20/2009.
Op-Ed by William Lee – ... Years ago, mentioning that I was a vegetarian provoked incredulity or argument, even among my hippy and progressive friends. Now, however, I hear things like "I was a vegetarian for a while myself," or "I never eat red meat myself – or hardly ever."
Highmoor Farm celebrates 100
Kennebec Journal - 8/20/2009.
By Craig Crosby – Monmouth: Farmers clad in plaid and tie-sporting politicians turned out in droves Wednesday to help Highmoor Farm celebrate 100 years of agricultural research. "I'm very pleased and proud of all the work you've been doing and will be doing," U.S. Rep. Mike Michaud, D-2nd District, told a gathering of more than 100 invited guests. "You definitely are a proud institution of the state of Maine, and the entire delegation is very proud."
Agriculture and the healthcare debate
Common Dreams - 8/19/2009.
By Sara Franklin – President Obama’s plans to reform the healthcare system in U.S. have taken over the headlines in the past several weeks. Doctors, economists, insurance executives, public health experts—all of them are being afforded the chance add their two cents on how to fix our broken healthcare system. The voices that are strikingly absent, though, are those of the agricultural community.
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Need Farms for Market. Be one of a few then one of many by James Tranchemontagne: "We are looking for some more farms for the Westbrook Maine Market. Especially anyone making cheese, has eggs, flowers or m..."
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Bridgton Farmers Market by Maine Morning Micro Roasters: "Maine Morning Micro Roasters is committed to serving the greater good and providing fresh, top notch, small batch coffee roas..."

 

Upcoming MOFGA Events

July 7 - Farm Training Project Workshop – Livestock Management

July 8 - Farm Training Project Workshop – Livestock Management

July 9 - Poultry Processing Workshop

July 14 - Farm Training Project Workshop – Value Added on the Farm

July 22 - Farm Training Project Workshop – Diverse Dairy

July 29 - Farm Training Project Workshop – Farming Off-the-Grid


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