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"One hears a lot about the rules of good husbandry; there is only one — leave the land far better than you found it."
- George Henderson, The Farming Ladder

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Common Ground
Country Fair

September 23, 24 & 25, 2016

Gates open at 9:00 am each day.

Vendors open until 6:00 on Friday and Saturday, 5:00 on Sunday.

Fair information

Organic and Sustainable Agriculture News
Genetically modified foods in supermarkets: how many?
The Atlantic - 9/24/2010.
By Marion Nestle – If you restrict the definition of GM foods to those involving actual manipulations of DNA (rather than eggs and sperm), and the insertion of DNA from one organism into the DNA of another, then the number of GM foods approved for production in the United States is quite limited. The FDA provides a list of such foods in its inventory of completed consultations on bioengineered foods.
Salmon just one round in genetic food fight
Portland Press Herald - 9/24/2010.
By Malcolm Ritter and Seth Borenstein (AP) – We've always played with our food – even before we knew about genes or how to change them. For thousands of years, humans have practiced selective breeding – pairing the beefiest bull with the healthiest heifers to start a new herd. That concept was refined to develop plant hybridization and artificial insemination.
The great egg challenge of 2010
The Atlantic - 9/23/2010.
By Barry Estabrook – The results are in. Earlier this month I speculated that the root cause of the recent food-borne epidemics like the Salmonella outbreak was to be found in the very nature of large-scale, industrialized agriculture: vast cacophonous barracks reeking of fumes from ammonia and housing 50,000 to 125,000 caged hens, debeaked to prevent them from pecking each other to death, then packed into "battery" cages so tightly that they can't turn around or flap their wings.
Deal saves the farm
Portland Press Herald - 9/23/2010.
By Ann S. Kim – Scarborough: Margery and Leroy Fancy moved their family to Ash Swamp Road in the summer of 1954. They ran a "gentleman's farm" on their property, with large gardens, some cows, and acres of hayfields around the 200-year-old farmhouse. It has been about a decade since the property was last farmed, but it may be farmed again in the near future under an arrangement involving Margery Fancy and her family, the town and the Maine Farmland Trust.
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20-30 hour creamery position at the Milkhouse by The Milkhouse: "We're hiring for a 20-30 hour per week creamery position. Creamery work involves yogurt making, container prep & sanitation, ..."
Ground beef from organic pastured Jerseys by The Milkhouse: "$6 per pound for 25# or more. Pound packages, state inspected..."
Fundraiser for chef Rich Hanson by Jean English: "Richard Hanson, former chef-owner of Cleonice Bistro in Ellsworth and longstanding supporter of the MOFGA community, last wee..."
For sale: Icelandic roosters - $10/ea by Jerome: "Hello, We have a several young pure breed Icelandic roosters (15 weeks). It is a very hardy breed that will lay well i..."
wanted: used feedbags by Nancy Galland: "I am working on a project that recycles old feedbags, and I need more of them in the next two weeks. Please contact me wit..."

Upcoming MOFGA Events

August 24 - Maine Heritage Orchard Workday

August 31 - Maine Heritage Orchard Workday

August 31 - Farm Training Project Workshop: Breaking Down Livestock Production

September 1 - Farm Training Project Workshop: Value Added on the Farm

September 7 - Farm Training Project Workshop: Raw Land: What's Your Plan?

September 15 - Farm Training Project Workshop: Apprentice to Journeyperson

September 23-25 - Common Ground Country Fair


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