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"One hears a lot about the rules of good husbandry; there is only one — leave the land far better than you found it."
- George Henderson, The Farming Ladder

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Julia Shanks
Julia Shanks
The Farmer's Office by Julia Shanks

Advanced Business Planning with Julia Shanks
February 25, 2018
Sunday, 9 a.m. to 5 p.m.
Coastal Enterprises, Inc.
30 Federal Street, Brunswick, Maine
$100 per person; $135 for two people coming from the same farm.

This full-day workshop is designed to help established and beginning farmers understand the financials of their business and learn how to make informed decisions to increase profits. It is best suited for those with at least one year of farming or similar experience. The goals of the workshop are to plan for profit, examine YOUR farm enterprises, better understand financial statements and learn about recordkeeping.

Instructor Julia Shanks is the author of "The Farmer's Office: Tools, Tips and Templates to Successfully Manage a Growing Farm Business." She works with farmers throughout New England to develop bookkeeping systems and manage their businesses for profitability and growth.

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Corn lobby cashes in on tax compromise
Grist - 12/13/2010.
By Tom Philpott – The latest version of the compromise, which is expected to, pass this week, would deliver a one-year extension of a tax break for ethanol use that costs the public about $5 billion per year. The tax break is absurd. It adds to farmers' incentives to plant as much corn as possible and goose up yields by dumping on fertilizer.
A Big Win for Healthy Food in Our Schools
Alternet - 12/13/2010.
By Robert Gottlieb and Anupama Joshi – Thanks to the tireless efforts of thousands of people who are working hard to get America's schools to serve healthier food, including First Lady Michelle Obama, the $4.5 billion "Healthy, Hunger-free Kids Act 2010" prevailed in the lame-duck session of Congress. The new law marks a key step toward potentially transforming the food served in America's public schools.
Preserving food diversity
Zester Daily - 12/11/2010.
By Terra Brockman – After five days of sparkling skies over Turin, Italy, at the end of October, there was "a perturbation in the weather," as the Italians say. And so it was under a heavy gray sky spitting icy rain, that we arrived at the huge Saturday market in Asti, and there my eyes were captured by the sunny-colored peppers of Carmagnola.
World Health Organization calls BPA legislation and control ‘premature’
Treehugger - 12/11/2010.
By Lloyd Alter – TreeHugger was one of the earliest sites to raise concern about endocrine disrupting chemicals like Bisphenol A; we were loud in our support for the removal of polycarbonate bottles (an easy target as there are lots of alternatives) and for the elimination of BPA epoxies from tin cans.
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Upcoming MOFGA Events

February 21 - Seasonal Cooking Class: Winter

February 25 – Advanced Business Planning with Julia Shanks

March 3 - Spring Growth Conference 2018: Organic Seedling Production

March 8 – Farm Labor Models in Practice: Mentoring and Managing Staff for Your Farm's Success

March 29 - Beginning Poultry


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