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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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NEW! Charcuterie Series
January 16, 23, 30 and Feb. 6
4 sessions, 10 a.m. to 2 p.m.
Smith's Smokehouse, Monroe, Maine

Join Andy Smith of Smith's Smokehouse and delve into the basics of charcuterie through a series of four workshops. Learn how to create your own charcuterie goods, and potential business, and then dig deep into a variety of curing processes including bacon, bresaola, beef jerky and more! Don't forget to register for this course, we only have 10 spots available. The complete series is $350 for MOFGA members and $400 for non-members. Each session will take place at Smith's Smokehouse; bring your own lunch. If you have any questions, email Anna Mueller at events@mofga.org.

Organic and Sustainable Agriculture News
Government cracks down on farmers who hire children
The New York Times - 6/19/2010.
By Erik Eckhom – White Lake, N.C.: The Obama administration has opened a broad campaign of enforcement against farmers who employ children and underpay workers, hiring hundreds of investigators and raising fines for labor and wage violators.
No vacation from good nutrition
Portland Press Herald - 6/17/2010.
By Kelley Bouchard – Portland: The spaghetti was tasty and the atmosphere was welcoming Wednesday evening in the cafeteria at Lincoln Middle School, the site of a new, free summer dinner program that's geared toward families. For Vicki McMahan, a mother of two who has a mental health disability, it's one more way to stretch her food budget.
Mainers decry federal government’s slight against potatoes
Bangor Daily News - 6/17/2010.
By Jen Lynds – Presque Isle: Don Flannery, executive director of the Maine Potato Board, knows that potatoes have gotten a really bad rap in the past few years. A surge in low carbohydrate or no carbohydrate diets a few years ago led many people to substitute a serving of mashed cauliflower for an order of mashed potatoes. Despite an aggressive campaign by the potato industry to point out the health benefits of the product, some people still believe potatoes are unhealthful – and it appears that the U.S. Department of Agriculture may agree.
Season’s fleeting, but organic berries abound in Maine
Portland Press Herald - 6/16/2010.
By Avery Yale Kamila – Strawberry season – one of the sweetest times of year – is upon us, which means now is the moment to snatch up their fleeting goodness. In another month or so, nature’s candy store continues to throw open its doors as blueberries begin to ripen on Maine farms.
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RE: Rental/house share on small farm 2 miles from MOFGA by Annie: "We have filled the room. Check back in the spring because after mid May there will be a vacancy..."
Maple Sugaring Woodsworker by Frontier Maple: "Currently seeking a helper/woodsworker for the 2018 maple season. The job involves a good deal of snowshoeing and outdoor wor..."
Warehouse Worker for Spring 2018 by The Maine Potato Lady: "Positions available in spring 2018 for warehouse worker for our busy seed potato mail order shipping season. Interested perso..."
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POSITION OPEN AT THE GOOD LIFE CENTER FOR 2018 by Good Life Center: "2018 Nearing Residency Opening at the Good Life Center: Unique opportunity on the Maine coast for responsible couple. Live..."

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Upcoming MOFGA Events

January 9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show

January 16 - Charcuterie Series

January 22-23 - Flowering in the North

February 9 - Maine Farm to Institution Summit

February 25 – Advanced Business Planning with Julia Shanks


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