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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Rani and Jack Howe

Know Your Organic Producers!

Meet Rani and Jack Howe of Skyscraper Hill Farm in Brooks. This MOFGA certified organic farm raises Christmas trees, sold from the farm and through the Marsh River Co-op and the Belfast Co-op. Rani also cultivates beautiful herb gardens, which will be on the Belfast Garden Club Tour next summer. You can contact the Howes at jack.howe@gmail.com.

Organic and Sustainable Agriculture News
Plenty of pumpkins in Maine patches
Bangor Daily News - 9/20/2011.
By Sharon Kiley Mack – Dayton: Keith Harris at Pumpkin Valley Farm, on the edge of the Saco River in Dayton, harvested a 57-pound pumpkin from his fields over the weekend. “I would say we got the fertilizer just right,” he said with a laugh. “It has been a very good crop.” There appear to be plenty of pumpkins in Maine’s patches, a dozen farmers reported. The prices here should not be affected by major pumpkin shortages in New York and Vermont that were caused by Hurricane Irene.
Super weeds pose growing threat to US crops
Common Dreams - 9/20/2011.
By Carey Gillam – Paola, Kansas: Farmer Mark Nelson bends down and yanks a four-foot-tall weed from his northeast Kansas soybean field. The "waterhemp" towers above his beans, sucking up the soil moisture and nutrients his beans need to grow well and reducing the ultimate yield.
Resisting the corporate theft of seeds
The Nation - 9/19/2011.
By Vandana Shiva – We are in a food emergency. Speculation and diversion of food to biofuel has contributed to an uncontrolled price rise, adding more to the billion already denied their right to food. Industrial agriculture is pushing species to extinction through the use of toxic chemicals that kill our bees and butterflies, our earthworms and soil organisms that create soil fertility. Plant and animal varieties are disappearing as monocultures displace biodiversity. Industrial, globalized agriculture is responsible for 40 percent of greenhouse gases, which then destabilize agriculture by causing climate chaos, creating new threats to food security.
Wet weather has made bountiful season for mushroom foragers
Bangor Daily News - 9/18/2011.
By Alex Barber – Tropical Storm Irene and other recent rainstorms may have been a nuisance to some, but it’s made for a bountiful season for mushroom foragers. “It’s a wonderful time for mushrooms. There’s lots of them out. Good rains have prompted that,” said founder of Mushrooms for Health in Rockland, Greg Marley.
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Upcoming MOFGA Events

November 20 - Introduction to Low-Impact Forestry

November 20 - Pollinator Health and Safety Conference

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


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