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"The act of putting into your mouth what the earth has grown is perhaps your most direct interaction with the earth."
- Frances Moore Lappé
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Sean Hagan of Left Field Farm in Bowdoinham


Know Your Organic Producers!

Meet Sean Hagan of Left Field Farm in Bowdoinham. This MOFGA certified organic farm sells vegetables, herbs, flowers and strawberries through its CSA, at the South Portland Farmers’ Market, and to local restaurants and stores, including, in Brunswick, at Local, Morning Glory, Tao-Yuan and Wild Oats; and in South Portland, at Scratch Baking Co. and Enio’s. “We farm with the philosophy that good quality produce starts with healthy soil, striving to farm in a manner that maintains and even improves soil health for the future,” says Sean. Website.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
Dairy task force calls for changes
Bangor Daily News - 12/10/2009.
By Sharon Kiley Mack – Augusta: Legislators knew the state’s unique Dairy Stabilization Program – which is managed, but not funded, by the state and provides subsidies to Maine dairy farmers when the price of milk plummets – was in trouble early last year when dairy prices hit crisis levels. Their worst fears were realized when the program ran out of money in September.
Can delicious crepes create a buckwheat revival?
Grist - 12/9/2009.
By April McGreger – My love for buckwheat first blossomed in the Soba-ya shops of Japan. Years later, that love was rekindled on the sidewalks of Paris eating Galletes de Sarrasin, or Breton-style savory buckwheat crepes, washed down with hard apple cider in stoneware cups.
A new climate change index
Science Daily - 12/9/2009.
Some people still question whether Earth's climate is changing as rapidly and profoundly as the majority of climate scientists suggest. But, what if the complexity of the Earth's climate were distilled down to one number, in the same way that the Dow Jones Index condenses volumes of data into a single figure? What, then, would be the general trend?
Climate Change and MOFGA
MOFGA Announcements - 12/7/2009.
What Do Climate Change, Cap & Trade, and Copenhagen Have To Do With Organic Farming? Although MOFGA doesn't have a specific program dedicated to Climate Change, earlier this year, our Board of Directors adopted a position statement on this critical issue facing all of us. With the world's attention focused on the U.N. Climate Change Conference in Copenhagen and the complex and controversial cap and trade system, we thought MOFGA constituents would appreciate seeing this new video, The Story of Cap and Trade, by Annie Leonard, who brought us The Story of Stuff last year. Kate Newkirk has volunteered to represent MOFGA in state coalition discussions on climate change in Maine. She provides some perspective on this video.
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Upcoming MOFGA Events

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

July 31 - Fall Planting in a High Tunnel

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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