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"In the long run, soil is more important than oil."
- Wes Jackson
    

Action Alert:
DARK Act - HR 1599
U.S. House of Representatives Seeks to Prohibit Labeling of GMOs

Maine's landmark legislation, An Act To Protect Maine Food Consumers' Right To Know about Genetically Engineered Food, could be eliminated if HR 1599 were to pass.
More information

MOFGA's Public Policy Initiatives


Employment Opportunity
at MOFGA: Part Time
Certification Specialist

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA Strategic Planning Effort
Please join the conversation
To maximize our relevance and effectiveness in a time of changing food systems and changing attitudes, we invite you to participate in one or more meetings, held from August 3 to 6, at the Good Will-Hinckley School in Fairfield, Maine.
Click here for more information or to RSVP

Gina Hancock of
Hancock Family Farm

Know Your Organic Producers!

Meet Gina Hancock of MOFGA-certified organic Hancock Family Farm in Casco, Maine. The Hancocks (Gina, Geof and their two daughters) grow vegetables, vegetable seedlings, cut flowers and herbs, which they sell through their own farm stand, at the Bridgton and Kennebunk farmers’ markets and through their community supported agriculture program. "We believe that building and tending quality soil will translate into healthy, nutritious vegetables; that livestock deserves respectful handling and the opportunity to live out their lives on pasture; and that great farming doesn't happen without community," say the Hancocks. Learn more about Hancock Family Farm on their website and on their Facebook page. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Talking food with chef Melissa Kelly
Down East - 4/20/2009.
Why did you choose to come to Maine to open Primo? You know, Price and I both had family ties in Maine. It was important to us. We wanted to be on the coast, someplace on the East Coast. Maine had MOFGA, which was really appealing to me. It’s such a great organization. And there are a lot of farms in Maine. The land is rich, and what I love about Maine is that sometimes I feel like we’re living a little in the past. But it was in the past and yet today it feels like it’s what people are looking for in the future. The old style of living, people are trying to incorporate it back into their lifestyles now. I like being able to live that way.
Beekeeping business humming in Mainers’ backyards
Bangor Daily News - 4/20/2009.
By Walter Griffin – Tending honeybees is a booming business these days as more Mainers take up raising their own hives. Attendance at beekeeping schools is on the rise as raising honeybees has captivated both rural and urban communities. “Backyard beekeeping is very much alive and well in Maine,” trumpeted Jean Vose. “Every bee school in Maine has doubled their capacity in the past year. It’s refreshing and it’s heart-warming that we have so much interest in bees today.”
Everybody eats: how a community food system works
Yes! - 4/20/2009.
It begins with small farms working with natural cycles and ends with fresh food and stronger communities in nearby cities.
Waste not, want not
Common Dreams - 4/20/2009.
By Bill McKibben – Once a year or so, it's my turn to run recycling day for our tiny town. Saturday morning, 9 to 12, a steady stream of people show up to sort out their plastics (No. 1, No. 2, etc.), their corrugated cardboard (flattened, please), their glass (and their returnable glass, which goes to benefit the elementary school), their Styrofoam peanuts, their paper, their cans. It's quite satisfying – everything in its place. But it's also kind of disturbing, this waste stream.
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Home made farm sized salad greens spinner. by Parker Family Farm: "Home made salad and greens spinner. Cedar and pine construction on a flatbed, wheeled cart, hand-cranked. I've washed up to..."
Garden Carts by Parker Family Farm: "Flat bed garden carts for sale. $20 each. Rugged steel frame construction with pin type hitch. $15 each if you take all 5...."
Hoop House For Sale by Parker Family Farm: "32ft long by 21 ft wide, compound radius (sheds snow very well, I've never shoveled, even this past winter). Hoops spaced 4f..."
Passive solar off grid homestead for rent by Joy Town Farm: "1300 square foot passive solar off grid home in Troy with open floor plan, wood heat* 3 acres of open garden/yard orchard spa..."
Couple seeking housesitting, property management, or traditional lease in Portland area by Matt Greaney: "Late 20's couple moving to Portland area from CT to teach/farm. I have been working on farms for years and have a cut flo..."

 

Upcoming MOFGA Events

July 29 - Farm Training Project Workshop – Farming Off-the-Grid

July 30-31 - Maine Grain Alliance Kneading Conference

August 1 - Maine Artisan Bread Fair

August 4 - Farm Training Project Workshop – Farming with Horses

August 8 - MOFGA’s Organic Orcharding Workshop: Bud Grafting

August 8 - Free Gardening Workshop for Children and Their Families

August 10 - Farm Training Project Workshop – Cut Flower Primer

August 12 - Farm Training Project Workshop – Farming with Carnivores

August 19 - Farm Training Project Workshop – Next Steps: From Apprentice to Farmer

August 25 - Farm Training Project Workshop – Preserving the Harvest – Hands-On Food Preservation

August 26 - Farm Training Project Workshop – Johnny's Selected Seeds Tour

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


SEE THE FULL CALENDAR

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