Login
"When we see land as a community to which we belong, we may begin to use it with love and respect."
- Aldo Leopold

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



Sign Up Here
to receive our
weekly Bulletin Board and
other emailed publications

 

MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


  You are here:  Home   
Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and there are a couple of opportunities for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

The Quincannon family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro

Know Your Organic Producers!

Meet Bryan and Ali Quincannon and their family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro. Eden Acres grows over 30 varieties of unique and flavorful heirloom apples that are ready to pick beginning in August and continuing through mid-November. "Using beneficial, living organisms is at the heart of my approach in creating a healthy system for healthy trees to thrive and produce healthy apples," says Bryan. Keep up with Eden Acres on their website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
USDA inspector: Meat supply routinely tainted with harmful residues
Grist - 4/15/2010.
By Tom Philpott - Next time you're at an eatery whose sourcing practices you don't trust, avoid the veal. Skip the burger, too. Those are the immediate takeaways from a stomach-turning report from the USDA's Office of the Inspector General. The long-term takeaways are more profound – and disturbing.
Which veggie burgers were made with a neurotoxin?
Alternet - 4/14/2010.
By Kiera Butler – The Cornucopia Institute has found that most non-organic veggie burgers currently on the market are made with the chemical hexane, an EPA-registered air pollutant and neurotoxin. In order to meet the demands of health-conscious consumers, manufacturers of soy-based fake meat like to make their products have as little fat as possible. The cheapest way to do this is by submerging soybeans in a bath of hexane to separate the oil from the protein.
Special report: Are regulators dropping the ball on biocrops?
Organic Consumers - 4/13/2010.
By Carey Gillam – Robert Kremer, a U.S. government microbiologist who studies Midwestern farm soil, has spent two decades analyzing the rich dirt that yields billions of bushels of food each year and helps the United States retain its title as breadbasket of the world. Kremer's lab is housed at the University of Missouri and is literally in the shadow of Monsanto Auditorium, named after the $11.8 billion-a-year agricultural giant Monsanto Co.. Based in Creve Coeur, Missouri, the company has accumulated vast wealth and power creating chemicals and genetically altered seeds for farmers worldwide.
Camps pool resources to help preserve Kents Hill orchard
Capital Weekly - 4/12/2010.
Kents Hill – Three summer camps in the Kents Hill region – Camp Vega, Camp Laurel and Camp Winnebago – have joined together to help Maine Farmland Trust permanently protect the Kents Hill Orchard as farmland. Together, the camps pledged $7,500, and they have challenged other community members to match this pledge 3 to 1.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


    
Check out MOFGA's
online community!

Create your own profile website
List products and services that you offer
Post classified ads
Join forum discussions

Latest MOFGA.net forum posts

Late Blight - What is the Appropriate Response by Libby: "Hi all, This year is my first in Maine and coincidentally my first year dealing with any manner of blight. It seems my tom..."
Farm Land in Detroit for sale - 80 acres - Bangor soil by Mary Gomane: "Incredible land for sale in Detroit, ME. 30 min to Waterville, 30 min to Bangor, 5 min to Newport. 80 acres in Detroit M..."
Intro to Permaculture in Deer Isle Sept 5th by Midcoast Permaculture Design: "September 5th Permaculture workshop with Jesse Watson of Midcoast Permaculture Design. Learn how to design ecological an..."
HOUSE FOR SALE NEAR OCEAN by Karen Bailey: "3 BEDROOM, 2 BATH, ATTACHED RENTABLE IN-LAW APT. AND DOUBLE CAR GARAGE. 100 MISS KIM LILACS ON S DESIGN. 2 MINUTES FROM OCEAN..."
Sugarbush by Mountain Maple: "For Sale Complete maple syrup operation, certified organic, between Andover and Upton, Maine. Leased land, 80 acres, fully ..."

 

Upcoming MOFGA Events

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


SEE THE FULL CALENDAR

Latest MOFGA.net members
  

Visit MOFGA.net: MOFGA's online community


Home | Programs | Agricultural Services | The Fair | Certification | Events | Publications | Resources | Store | Support MOFGA | Contact | MOFGA.net | Search
  Copyright © 2015 Maine Organic Farmers and Gardeners Association   Terms Of Use  Privacy Statement    Site by Planet Maine