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"We must adjust to changing times and still hold to unchanging principles."
- Jimmy Carter

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and more opportunity for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

Garth Douston and Margaret McCollough. Photo by Danielle Walczak

Know Your Organic Producers!

Meet Garth Douston and Margaret McCollough of Sweet Thyme Farm in Arundel. This MOFGA-certified organic farm produces vegetables, herbs, edible flowers and cut flowers, which it sells at the North Berwick and Saco farmers' markets. "Local, certified organic, friendly, diversified and ecologically minded farming is the name of our game," say the farmers. Keep up with Sweet Thyme on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Lettuce From the Garden, With Worms
The New York Times - 6/20/2009.
Op-Ed by Nicholas D. Kristoff – Growing up on a farm near Yamhill, Ore., I quickly learned to appreciate the difference between fresh, home-grown foods and the commercial versions in the supermarket.
More evidence links pesticides to Parkinson’s
Reuters - 6/19/2009.
By Amy Norton, Reuter’s Health Information – A new study confirms the link between on-the-job pesticide exposure and Parkinson's disease, and suggests that certain insecticides may be particularly risky.
Are pesticides causing Parkinson’s Disease?
Alternet - 6/19/2009.
By Robin Marantz Henig, OnEarth Magazine – Jackie Christensen was 32 when her body began to betray her. She had just returned to work after the birth of her second son and when she tried to type, two fingers on her left hand refused to cooperate. "They wouldn't go where I would want them to on the keyboard," says Christensen, who at the time – it was 1997 – was co-director of the food and health program at the Institute for Agriculture and Trade Policy, a Minneapolis think tank.
All that glitters is not gold: biotechnology has failed us, so why promote it abroad?
Common Dreams - 6/19/2009.
By Paula Crossfield – The head of the World Food Program announced on Friday that an additional 105 million more people have become hungry in 2009, adding to the one billion plus who were already food insecure. The day before, Secretary Clinton gave a speech about hunger in the world, speaking in broad strokes: "[H]unger belies our planet's bounty. It challenges our common humanity and resolve. We do have the resources to give every person in the world the tools they need to feed themselves and their children."
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Upcoming MOFGA Events

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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